Spatzel and pork

Spaetzle is one of Germany's most popular side dishes. This classic egg noodle has only five ingredients and takes just 30 minutes to make.

This super easy Pork Schnitzel Recipe is a traditional German recipe that's crispy, flavorful and perfect for any night of the week.

Pork Schnitzel with Cream Sauce, Country at Heart Recipes, Main Dishes, Pork, Tenderized Pork Loin, Cast Iron, German Cuisine, Oktoberfest

Cozy up this fall with the ultimate German comfort food recipe: Jägerspätzle. This is an authentic German spaetzle recipe with a traditional mushroom sauce!

Pork Schnitzel - crispy and juicy schnitzel made with thin pork loin cutlets, lightly breaded and fried to golden perfection. Pure comfort food at it's best!

These Pork Schnitzels are crunchy on the outside and juicy on the inside. They're served with a simple and delicious Lemon Thyme Sauce!

See Aimee Cook easy weeknight meals and other tasty treats!

Spatzle German Egg Dumplings

This Homemade German Spaetzle recipe shows you how to makethese delicious, German egg noodle dumplings in less than 30 minutes! They are the perfect side dish to go with all your Bavarian favorites!

Authentic German Schnitzel with a crispy golden breading! A traditional family recipe for Veal or Pork Schnitzel! Kid-friendly and easy to make at home.