Crispy air fryer Lupini beans.
20min · 3 servings 1 jar Lupini beans (rinsed well) • 1 tbsp lime juice • 1 tsp garlic olive oil • 1 tsp chili powder Sea salt/pepper to taste Dry beans with paper towel, then coat with oil, lime, and seasonings. Place in air fry basket and air fry on 380 for 12 minutes, mix well at 6 minutes. Then increase to 400, mix again and air fry for about 5 more minutes until crispy. Enjoy!
Miso Baked Beans (Vegan)
1hr · 5 servings Ingredients • * ½ lb dried navy beans, pinto beans, or black eyed peas, soaked overnight for 8-16 hours * 1 tbsp olive oil * ½ onion diced * 1 carrot diced * 4 shiitake mushrooms or button mushrooms diced, optional * 2 garlic cloves minced * ½ inch ginger minced * ½ tsp smoked paprika * 1 cup vegetable broth * 1 tbsp molasses* * 1 tbsp maple syrup * ½ tbsp soy sauce or tamari for gluten-free * 2 tbsp tomato paste * 1 pinch red pepper flakes optional for spice * 3 grams dried kombu* * 1 tbsp Japanese Worcestershire sauce** * ½ tbsp dijon mustard * ½ tbsp rice vinegar * 1 tbsp miso
Ridiculously Easy Bean Salad
Inspired Taste | Easy Recipes for Home Cooks
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