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Wisconsin Mini Cream Puffs
These dreamy treats celebrate the 100th anniversary of Wisconsin’s signature cream puff. They feature a light, airy choux pastry baked to golden perfection and filled with a deceptively easy vanilla cream filling.
Taste of Home
0:56
North Dakota Whipped Cream Krumkake
Norwegian settlers brought this recipe for cream-filled cookies, or krumkake, when they came to the Great Plains, including North Dakota.
Taste of Home
0:57
Louisiana New Orleans Beignets
Popularized by Cafe du Monde in the New Orleans' French Quarter, beignets are square-shaped doughnuts covered in a coat of powdered sugar. They were first associated with Mardi Gras, but today beignets are enjoyed all year long. They’re typically served alongside a cup of coffee.
Taste of Home
0:59
Tennessee Moon Pies
Moon Pies are made in Chattanooga, Tennessee, but this homemade recipe cannot be beat. Add jam or dulce de leche to the southern cookie sandwich before adding the marshmallow creme, if desired.
Taste of Home
0:59
Mississippi Mud Pie
This Mississippi Mud Pie is a creamy, chocolaty and favorite dessert in the Magnolia State.
Taste of Home
Peppermint Sugar Cookie Bars
These homemade, soft and thick Peppermint Sugar Cookie Bars are so festive and tasty! Enjoy peppermint candy bits in our sugar cookie base frosted with a creamy, fluffy frosting with more sprinkles of peppermint candy bits on top! It's so much fun for serving up a crowd, potluck desserts, and more. #peppermint #cookiebars #peppermintdesserts #christmas #bars #cookies #barswithpeppermint
Cherry Mash Bars
Homemade cherry mash bars are simply divine! Featuring a layer of sweet cherry candy and a layer of rich chocolate peanut butter candy, these bars are a tasty treat. Get the easy recipe and find out how to make old fashioned cherry mash bars with simple ingredients. Whether you're serving them as a dessert or snack, cherry mash bars are sure to be a favorite.
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Quick and Easy Cherry Pie Bars
35min · 9 servings Quick and Easy Cherry Pie Bars with a Cream Cheese Glaze is such a fun and delicious dessert to make when you don’t want to spend a lot of time in the kitchen. • Ingredients • 1 ½ cups flour • ½ teaspoon salt • 1 stick of unsalted butter, softened to room temperature • ½ cup of sugar • 2 eggs • Get the recipe at Mooreorlesscooking.com