Cesare may like an average family-run neighborhood trattoria with unremarkable decor, but the food here is way above average. Located in a residential neighborhood a 20-minute tram ride from Trastevere, this spot’s great for a leisurely Sunday lunch. 

Make the most of the large menu by coming with a group. Start with the rich fried shredded beef called polpette di bollito, fried eggplant croquettes, and gnocchetti fritti with pecorino sauce, followed by one of the pastas (the gricia, carbonara, rigatoni all'amatriciana and oxtail stew are all great). Another strategy: focus on entrees, like the fried lamb chops or braised veal. There’s also an excellent wine list with affordable bottles from traditional and natural producers from Italy, France, and Slovenia.