Baked bao buns

Baked char siu bao (also sometimes spelled cha siu bao), or Chinese BBQ Pork Buns, consist of soft milk bread and a savory filling of Chinese BBQ Pork. They're a Chinese bakery favorite!

Bring authentic dim sum to your home with baked BBQ pork buns just like your favorite Chinese restaurant! If possible, always weigh the ingredients instead of measuring them by volume (cups). Volume is never accurate and using it will affect the texture of the end result.

These No knead steamed buns (also known as Bao buns) are light, fluffy breads filled with your favorite meat, chicken or veggies.

A thorough guide to making authentic Chinese steamed pork buns with chive, from scratch, including step-by-step photos and tips to help you succeed. The buns will come out extra juicy, fluffy, and tender - even better than those you get at a restaurant.

Love bao buns? They’re perfect for making sandwiches with an Asian flair, and they’re made with such simple ingredients - it’s even better than getting them from the bakery! {Vegetarian}

INTRODUCTION This is another recipe in my series of my Chinese buns – the baked barbecue pork buns or Sio Bao . Sio essentially means baked and bao means Chinese steamed buns. Instead of being steamed, these buns were baked in the oven. Initially, I have this naive believed that preparation is the […]

Bao Buns, are soft, pillowy buns made from a slightly sweet dough. They originate from China and are served with different types of fillings.

Easy bao buns from scratch!? Yes! This bao bun recipe takes a wonderfully simple yeasted dough, shapes it into half moons, and steams them to light and fluffy. Dip them in hoisin sauce and serve them with your favorite Chinese entree.

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Dreaming of fluffy bao buns? My easy bao bun recipe brings the taste of Asia to your kitchen! These steamed buns are surprisingly simple & perfect for any… #bao_bun_recipe #steamed_bao_buns_recipe #steam_buns #bao_recipe #homemade_bao_buns #fluffy_bao_buns #easy_bao_bun_recipe

Korean Chicken Bao - foft and fluffy steamed mini bao buns filled with crispy Korean chicken – with full step-by-step instructions. A fantastic party food idea that will really impress your guests! #baobun #chickenbao #koreanchicken #partyfood #gameday #fingerfood

Hands down, my favorite food experience in the universe (so far — who knows, maybe something really awesome is goin’ down on Mars) is going to yum cha, or eating at a dim sum restaurant. Dim sum is a Chinese tea-like meal where a variety of amazing dishes are served as small plates. At a … Read more...

Soft-and-fluffy homemade bao buns, gently steamed to perfection. I'll show you step by step how to make perfect bao buns that everyone absolutely loves. I'll also share some of my favourite filling suggestions.

These steamed lotus leaf bao buns are super soft and fluffy and they are easier to make than you might think! They are vegan friendly and can be stuffed with your choice of fillings for a delicious meal.

I grew up eating Hong Kong style bun even though I was no where near Hong Kong at the time. Thanks to the British, Hong Kong bakery style br...

These homemade bao buns are perfectly soft and fluffy plain steamed buns. Delicious and easy to make, they’re ready to be filled with any flavourful filling you like.

Fluffy and delicious Sourdough Bao Buns made with sourdough starter. Perfect for stuffing with your favourite fillings!