Black cherry clafoutis

A traditional clafoutis recipe from the Limousin region of France, but swirled with chocolate for a pretty look and additional flavour. It's easy to make, light on carbs, not too sweet, chock full of cherries and summer comfort at its best. #TinandThyme #SummerPudding #BlackForest #CherryDesserts #clafoutis

With cherries in season, you'll want to make this super easy cherry clafoutis that's studded with juicy fresh cherries. This makes the perfect dessert with a scoop of ice-cream (or not!) Totally gluten-free and dairy-free too, keep this recipe handy 'cos you'll be eating it over and over again! | gluten free clafoutis | how to make cherry clafoutis | gluten free dairy free recipes | gluten free desserts | easy dairy free recipes | cherry recipes #glutenfree #desserts #clafoutis

Clafoutis (Best Cherry Clafoutis Recipe)

The most traditional flavour for a clafoutis is cherry, but I’ve replaced them with blackcurrants.

I love black forest takes on dessert and here is yet another! Clafoutis is dreadfully simple and this version is no exception – throw all the ingredients in a blender, then into a pan. A quic…

This simple, extraordinarily good summer dessert is even more welcome in winter or spring, made with frozen cherries. If cherries aren't in season, you can make it with fresh prunes, plums, nectarines, or pears, in the same way.

The only change I made to Maggie's recipe for Cherry Clafoutis was to use thick creamy Greek yoghurt in place of the creme fraiche suggested.

“Clafoutis” (pronounced kla-foo-tee) is one of those funny French words that makes a dish sound so fancy, while it’s actually so simple to make. Some fresh seasonal cherries and a few basic baking …

This Black Forest Clafoutis is my twist on a classic French dessert. Bittersweet chocolate and sweet cherries baked in a chocolatey soufflé like batter. It’s decadent but not too sweet. Serve warm with whipped cream and chocolate curls. It has been a month since I last posted a recipe. I hate that I’m not able...Read More »

An eggy, crêpe-like batter dotted with sweet cherries and baked, clafoutis is an easy breakfast that reads fancy and takes only minutes to whip together.