Caramel mousse

A decadent Salted Caramel Mousse that is rich & creamy and easy to make. A light and fluffy mousse with a deep, rich caramel flavor.

This dulce de leche mousse is a rich yet light dessert with lots of milky, buttery caramel flavor. It's made by folding dulce de leche custard into whipped heavy cream, creating a silky, luscious mousse with no gelatin required.

This caramel mousse cake is divine! Super chocolaty, topped with easy dreamy salted caramel mousse. It's a match made in cake heaven!!

Indulge in the velvety delight of Caramel Mousse, a heavenly dessert that will sweep you off your feet with its rich and creamy texture.

Step-by-step guide to a beautiful eclipse espresso caramel entremet (multi layer mousse cake) using a Silikomart mold. Delicious and fancy!

Well, at this time of the year, many of you may think about a special menu for Christmas and New year's party. So this time, I think it's a cute menu that's very suitable for a party, as it can be prepared ahead of time. The ingredients and how-to might be very long, but the fact is it's not difficult. After making the caramel mousse, you can freeze it (cover it completely) for up to 1 week! Then on the day of serving, making the chocolate glaze, and serve! Very easy, right? This time I…

You have to try these Salted Caramel Mousse Cups! Lately everything I make, I want caramel in it. I just really love the stuff! Well, these mousse cups have the perfect amount of caramel in them. I…

Delicious mousse cake with a chocolate almond cake, caramelized white chocolate ganache, a milk chocolate mousse and a cacao mirror glaze!

A rich caramel flavor accented with the perfect amount of salt all whipped up into a smooth and light mousse. It’s an edible Pot of Gold!