Choux pastry plating

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Cream Puff Plating Ideas, Cream Puff Recipes, Cream Puff Plating, Cream Puffs Aesthetic, Profiteroles Plating, Choux Pastry Plating, Cream Puff With Craquelin, Craquelin Cream Puff, Cute Cream Puffs

It is love at first sight with these angelic cloud-like vanilla cream puffs that came straight down from French pastry heaven. This buttery, vanilla, custard-filled choux pastry will level up your baking skills from 0-100. BONUS! They are an instant fan favorite.

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Upscale Desserts, Raspberry Pastry, Choux Craquelin, French Cakes, Desert Inspiration, Choux Cream, Fancy Desserts Recipes, Sweet Foods, Chantilly Cream

Spread the loveValentine’s Day is right around the corner. These Raspberry Choux Craquelins are the perfect dessert to say, “ I Love You” Though they may seem intimidating, They really are not. So, definitely give these delicious desserts a try! Raspberry Pastry Cream 1 cup raspberries 2 tbsp water 2 yolks 2 tbsp flour 1/4 cup sugar 1/2 tsp vanilla 1/2 milk 1/4 cup heavy cream Craquelin Top 6 tbsp butter 3 tbsp brown sugar 2/3 cup flour Choux Pastry 1 cup water 1/2 butter 1 tbsp sugar 1 cup…

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I Am So Excited To Share This Recipe For Pate a Choux. Chef Monique Chan Is In My Kitchen Today And is sharing her Choux cream puffs Recipe! Pate A Choux Recipe, Choux Cream Puff, Choux Recipe, Mousseline Cream, Cream Puffs Recipe, Cream Puff Filling, Choux Cream, 100 Year Old Home, Patisserie Fine

This fabulous recipe is used used to make pastries such as profiteroles, cream puffs, and eclairs. Today we are making Choux Puffs with a Mousseline cream and Raspberry filling. These measurements yield a high volume of puffs, so feel free to halve (or otherwise divide) the recipe according to your needs.

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