Cresent roll wreath recipes

Discover Pinterest’s best ideas and inspiration for Cresent roll wreath recipes. Get inspired and try out new things.
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Spice up mealtime with these easy & delicious crescent roll ring recipes! From Italian to tacos, pizza, and even a creamy brie appetizer - there's something everyone will love.

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160K views · 8K likes | Ashley Lamego ♥ on Instagram: "Ep.6 Holiday Dinner Series : Easy Cranberry & Brie Wreath✨

1 package of original crescent dough 
1-2 cups of cranberry jelly (can substitute for any other jelly/jam you would like) 
1 brie 
1 egg 
Fresh Rosemary and cranberries for garnish 

Preheat oven to 375 F 
Place a small bowl upside down in the centre of your lined baking tray 
Place your crescent roll triangles overlapping around the bowl (pointy side pit) 
Spread cranberry jelly and top with pieces of baked Brie 
Fold in the crescent dough to form your wreath and remove the bowl 
Press the dough firmly around the wreath to ensure the pieces are connected 
Coat in egg wash and bake for 25-30 minutes (until golden brown). Allow to cool for 10 minutes 
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160K views · 8K likes | Ashley Lamego ♥ on Instagram: "Ep.6 Holiday Dinner Series : Easy Cranberry & Brie Wreath✨ 1 package of original crescent dough 1-2 cups of cranberry jelly (can substitute for any other jelly/jam you would like) 1 brie 1 egg Fresh Rosemary and cranberries for garnish Preheat oven to 375 F Place a small bowl upside down in the centre of your lined baking tray Place your crescent roll triangles overlapping around the bowl (pointy side pit) Spread cranberry…

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Bacon Brie crescent wreath (easy appetizer for holiday) - Marie Food Tips Pear Bacon And Brie Wreath, Brie And Croissant Appetizer, Brie Pillsbury Crescent Rolls, Baked Brie Christmas Wreath, Brie Bacon Cranberry Wreath, Brie Holiday Appetizer, Croissant Wreath Recipe, Crescent Christmas Wreath, Brie Cranberry Crescent Roll

Take your dinner table to the next level with this Bacon Brie crescent wreath, a real classic of the holiday season! The cheese is runny, the bacon slightly crispy and I like to add a delicious French-style onion confit - believe me, your guests will love you!

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