Fluffy lemon cake

Lemon Chiffon Cake Recipe is soft and light with incredible lemon flavor! I topped it with a sweet lemon buttercream frosting for a perfect Spring dessert!

The best lemon cake recipe! This lemon sponge cake is light, fluffy, soft, and moist. You will love this homemade cake made from scratch.

Recipe video above. This is the Lemon Cake you make when you want to impress. 3 cake layers with a velvety, tender crumb based on my signature Vanilla Cake recipe that readers around the world have fallen in love with. Finished with a magic fluffy not-too-sweet lemon frosting (read more about it here - it also has a huge fan following!). Bonus: this cake stays perfectly fresh for 4 whole days. That's unheard of!Pressed for time? Make this quick Lemon Cake with Lemon Glaze.

Luscious lemon cake layers, homemade lemon curd, with light and fluffy frosting make this Lemon Cake an instant classic that you need in your repertoire.

This lemon drizzle cake is pure magic! This cake is a cinch to make in a food processor or Thermomix and is one of the easiest cakes you could ever make. This light, fluffy butter sponge cake is drizzled with a simple sugar and lemon sauce that when cools, gives this cake a wonderful crunchy sugar icing layer. This lemon drizzle cake uses up 2 whole lemons including the zest so nothing goes to waste. This is a pushy recipe Dear Reader.

This Lemon Velvet Cake is moist, fluffy, and bursting with citrus flavor, topped with creamy lemon-infused frosting. Perfect for any occasion!

This lemon cake features light and fluffy cake layers topped with a homemade lemon frosting! (Instructions given for other pan sizes.)

This post may contain affiliate links learn more Experience the zesty and delightful flavors of this famous Italian lemon cake that has taken the world by storm. Renowned for ... Read more

How to make a lemon meringue cake recipe with a soft and pillowy cake, filled with lemon curd, a mascarpone frosting and Italian meringue.

Fluffy Lemon Glazed Cake offers a burst of citrus in every bite, with a soft, moist texture topped by a zesty lemon glaze. This refreshing cake is ideal for spring gatherings or as a light dessert that’s easy to make and quick to impress.