Giant couscous recipes

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Lebanese Giant Couscous & Chickpea Salad | Couscous recipes, Chickpea salad, Couscous salad

One of those dishes that was even better than expected.We served this with lamb chops with seven spices but it would make a nice mezze dish or a side for any grilled fish or meat. Giant Couscous &a…

Creamy Giant Couscous With Chickpeas + Spinach - SO VEGAN | Recipe | Couscous recipes, Couscous, Spinach recipes

This delicious one-pot wonder is our fuss-free alternative to risotto. Instead of rice we use giant couscous, which we pair with chickpeas and spinach, along with coconut cream to create a silky smooth sauce.

Delicious Cauliflower with Olives and Preserved Lemons

This fragrant vegan one-pot with cauliflower and giant couscous nods to a Moroccan classic. Perfect served as is for a light lunch or supper. Recipe taken from Foolproof Veggie One-Pot by Alan Rosenthal (Quadrille £14) Browse more easy vegan recipes.

Red lentil koftes with couscous recipe | Sainsbury`s Magazine | Recipe | Couscous recipes, Vegetarian recipes healthy, Vegetarian recipes

This plant-based twist on the classic Middle Eastern kofte uses red lentils, oats and spices, which we bake and then serve on a bed of zesty giant couscous. Get the Sainsbury's magazine recipe

Golden Garlic Couscous Recipe with Vegetables & Chickpeas

A satisfying, flavourful giant couscous salad that can be a meal in itself or as a side dish to serve with other dishes. Delicious hot or cold - perfect for picnics and BBQs!

my big fat greek couscous salad in 2025 | Mediterranean couscous, Couscous recipes, Couscous salad

Download Recipe Watch Video My Big Fat Greek Meditteranean Couscous Salad INGREDIENTS 1 1/2 pounds ripe tomatoes of any size, diced (I remove the seeds) 1 large English cucumber or…

Super Easy Vegetarian Roast Squash and Feta Couscous Recipe

Roast Squash and Feta Couscous is a super easy vegetarian meal idea - this simple vegetarian dinner is bursting with delicious flavours and ridiculously easy to make - you can serve this as an easy vegetarian dinner for two or use as a tasty vegetarian side dish for four people | squash recipes | butternut squash recipes | easy traybake | vegetarian meal ideas

Warm Salmon, Chard and Pomegranate Salad Recipe

This simple salad is full of the flavours you most often find in Levantine cuisine – think pomegranate, leafy herbs, good-quality olive oil and zesty lemon. Don't be fooled by the fact that we've called this a salad – it's plenty filling and satisfying with warm fish, rich card and giant couscous, which gives good bite. Ready in under half an hour, it's a real midweek winner.

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