Korean dumplings

Mandu (Korean dumplings) dipped in cho jung sauce are my Hawaiian family's tradition for New Years but you'll want to eat them all year long!

Mandu-guk, a traditional Korean dumpling soup, is perfect for winter or New Year. Make this comforting soup in just 15 minutes with store-bought dumplings and a flavorful broth.

Mandu, or Korean dumplings, or one of my go-to dishes when I have visitors and am not sure what they like. You can put anything in them and everyone likes them.

Beef Bulgogi Mandu is a Korean dumpling recipe featuring juicy ground beef, hearty vegetables, and sweet and savory bulgogi flavor. It’s inspired by Costco’s Bibigo mandu, but it’s so much more flavorful! Once you try making your own dumplings, you’ll never go back to store-bought again. Serve them as an appetizer, snack, or main course!

Korean dumplings, known as mandoo, can be made with beef, chicken or vegetables, and be boiled, steamed, deep-fried, pan-fried, or added to a soup.

Make fried Korean dumplings (yaki mandu) with this easy recipe. These little crispy pouches of deliciousness are filled with ground pork, vegetables,…

Mandu Soup I have yet to meet a foodie - that would say no to a dumpling. I’m a big fan of dumplings and have been making won tons for most of my life. Truth be told, I think I learned how to fold wontons before I could read or write. However, I find myself at a turning point in my life and am in search of my inner Korean. I know my ancestors are shaking their heads at me. My love for Korean food has grown tremendously and as I learn more and more. I have a greater appreciation for what it…

Spicy Vegan Dumplings🌶️🥟 Experience the essence of Korean street food from your own kitchen with these tantalisingly spicy pan-fried vegan dumplings. Follow @plantiful.palate for more recipes🗒️ Recipe: Ingredients: - For the dumplings: - 24 vegan dumpling wrappers - 200g firm tofu, crumbled - 100g shiitake mushrooms, finely chopped - 50g glass noodles, soaked and cut into small pieces - 1 carrot, grated - 3 spring onions, finely sliced - 2 cloves garlic, minced - 1 tbsp soy sauce ...

This Korean Dumpling recipe will blow you away with how delicious and fresh its tastes despite the easy process to make! Enjoy these with your family!