Lump crab meat

This Maryland Crab Dip is a staple in Maryland that's made at every holiday and get-together! It's unbelievably easy, impossible to mess up, and will leave a lasting impression.

This crab imperial is a classic, elegant seafood dish made with lump crab meat, creamy imperial sauce, and a golden baked topping. It’s perfect for special occasions, seafood dinners, or a decadent appetizer. Ideal for fans of baked crab recipes, Maryland crab imperial, easy seafood casseroles, holiday seafood dishes, and creamy crab recipes. Serve with lemon wedges or on toasted buns for a restaurant-style experience.

Experience the rich flavors of this Jumbo Lump Crab Au Gratin recipe, featuring tender, sweet crab meat enveloped in a luscious, cheesy sauce. Baked to golden perfection with a crispy topping, this dish is a luxurious addition to any seafood lover's menu. Ideal for special occasions or a cozy dinner at home, this crab au gratin elevates traditional comfort food with its gourmet twist. Perfect for entertaining or a delightful family meal, it's a dish sure to impress your guests.

Enjoy restaurant-quality crab cakes made effortlessly with this simple recipe. Season fresh lump crab meat with Old Bay, mayonnaise, hot sauce, Dijon mustard, parsley, and lemon juice. Shape into cakes and fry or broil until golden brown. Serve with a homemade zesty remoulade sauce for a delicious, elegant touch.

Discover this luxurious Crab Imperial Recipe that transforms lump crabmeat into a creamy, restaurant-worthy dish. Perfect for special occasions or when craving seafood elegance

Here’s a flavorful recipe for **Cajun Crab Pasta**, perfect for combining the richness of crab with the boldness of Cajun spices. ### Ingredients: #### For the Pasta: - 12 oz fettuccine or linguine (or pasta of your choice) - 1 lb lump crab meat (picked over for shells) - 2 tablespoons unsalte...

This crab imperial is jumbo lump crab meat coated in a creamy sauce, then baked to perfection. An easy and unique recipe made in under 30 minutes!

Crab season is here and this jumbo lump Chesapeake Crab Salad is perfect for backyard BBQs, cookouts, dinners, and more!

Find easy, delicious recipes using canned crab meat. Find a great recipe using this convenient and tasty ingredient. From appetizers to main courses, everyone will enjoy this collection of crab dishes.

Make sure you are watching in 1080HD :)This Cajun Shrimp, Sausage, Lump Crab Meat Alfredo Pasta is a game changer for sure. Sauce from scratch and packed wit...

Savor the goodness of homemade lump crab meat with these delicious recipes! Perfect for parties or family dinners. each dish will wow your taste buds. From crab cakes to crab dip. these tasty treats are sure to impress your guests. Enjoy seafood cooking. appetizers. flavors. and easy meals!

This easy crab cakes recipe uses any kind of crab meat you want - lump, claw, canned or fresh - for a simple seafood recipe you'll love!

This Crab Cocktail Recipe is a simple dish that allows the fresh crab to shine. Crab Meat Cocktail is similar to shrimp cocktail but with lump crab meat instead.

Maryland-Style Crab Cakes highlight the delicateness of jumbo lump crab meat. This broiled crab cake recipe calls for simple ingredients and is an incredible recipe to share with the people you love. #EasyEntertaining #SpeckledPalate

Cooking Also - 6 ounces of lump crab meat-so-delicious! 🌟 These Crab Stuffed Shrimp are the perfect appetizer or main dish for your next special occasion. 🍤🦀 Ingredients: 12 large shrimp (peeled, deveined, tails on) 6 ounces lump crab meat 1/4 cup breadcrumbs (panko preferred) 1/4 cup grated Parmesan cheese 2 tablespoons mayonnaise 1 tablespoon Dijon mustard 1 tablespoon fresh parsley, chopped 1 teaspoon Old Bay seasoning 1 clove garlic, minced Juice of 1/2 lemon Salt and pepper, to…

If crab cakes and mozzarella sticks had a baby, this would be it. These Jumbo Lump Crab Mozzarella Sticks are stuffed with a rich, creamy blend of crab, herbs, and melty mozzarella, then double breaded for the ultimate golden crunch. Every bite gives you the delicate sweetness of fresh crab with a gooey cheese pull that hits all the right notes. Served hot and crispy with a tangy remoulade on the side, they’re perfect for parties, date nights, or whenever you're in the mood to impress. Make…

Delight in these crispy Cheddar Bay Crab Cakes, bursting with lump crab meat and seasoned to perfection. Drizzled with a zesty lemon butter sauce, they make for a perfect appetizer or a main dish for seafood lovers.