Restaurant desserts

Discover Pinterest’s best ideas and inspiration for Restaurant desserts. Get inspired and try out new things.
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This new version of a classic british dish has everything you want in a dessert. Light to eat and easy to make this citrus-packed lemon yuzu posset recipe comes with a crunchy white chocolate crumble adding that special texture.

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This dessert from Andy Beynon pairs rich white chocolate and pistachio with a light cherry sorbet. It’s finished with fresh cherry and mint, crushed pistachios and an elegant choux pastry tuile. Desserts For Restaurants, Italian Plated Desserts, Plated Italian Dessert, Fine Dining Dessert, White Chocolate Pistachio Truffles, Plated Mousse Desserts, Gourmet Desserts Presentation, Pistachio Plated Dessert, White Chocolate And Pistachio

This dessert from Andy Beynon pairs rich white chocolate and pistachio with a light cherry sorbet. It’s finished with fresh cherry and mint, crushed pistachios and an elegant choux pastry tuile.

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