Sorghum recipes dinners

Sorghum is a yummy grain that's super healthy! Try these quick and tasty recipes for dinner tonight. From salads to sweet treats you’ll find easy ways to enjoy this versatile ingredient. Perfect for gluten-free diets and packed with protein and fiber. Your family will love these delightful meals!

Using a medium-sized pot, start sautéing (on medium heat for about 10 minutes) the onions, garlic, green pepper... View the whole gluten free recipe!

Don’t let the grain cooking time make this recipe look difficult. The sorghum takes nearly three times as long as the other grains but is well worth the wait. Feel free to play around with the amounts of grains used. This salads makes a hefty amount and is great to keep around for a week of lunches. I’ve also been known to throw black beans into the mix.

In a hurry this holiday season? Stew to the rescue and this bean stew looks amazing! #DiamondCrystalSalt

“Cook me, freeze me, reheat me and I will be as delicious as if you had just cooked me. I never, ever get soggy!” Serves Approximately: 4 Prep Time: Approximately 15 mins Cooking Time: Approximate…

KALE, QUINOA & WHITE BEAN SOUP

Ingredients 25 servings 50 servings 75 Servings 100 Servings Pearled Sorghum 839.986 gram(s) 1.680 kilogram(s) 2.520 kilogram(s) 3.360 kilogram(s) Chopped…

A hearty gluten-free salad using sorghum as a grain and roasted sweet potatoes tossed with chipotle.

Gluten-free, nutritionally dense, and deliciously versatile, these incredible sorghum recipes are perfect for beginners and master chefs alike.

Whether you’re looking for a nourishing start to your day, a wholesome snack to recharge your energy, or a sweet treat to satisfy your cravings, this flavorful sorghum porridge with walnuts is the perfect choice. Sorghum, a versatile and nutrient-rich grain, is the heart of this recipe. Combined with the crunchy goodness of walnuts and a symphony of warming spices, it creates a comforting bowl that’s both delicious and healthful.

How To Cook Sorghum • Simple Sumptuous Cooking

Another type of Indian flatbread that you will love is jowar bhakri. This flatbread recipe is made of sorghum flour is gluten free and vegan so everyone can enjoy it! Try this healthy version of Indian flatbread that benefits your body in many ways, like being rich in antioxidants and being diabetic-friendly! #healthy #Indianbread #glutenfree #vegan #Indianfood

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Sorghum is a whole grain high in protein and antioxidants. It truly is the “star” of this recipe. Enjoy the sorghum fried rice as a 1 skillet meal or with your favorite chicken, beef, or shrimp.

sweet miscellany: Mediterranean Sorghum Salad

This beautiful holiday sorghum side dish will impress guests. Whole grain sorghum is gluten-free, so it’s a thoughtful gesture when serving a crowd.

This recipe using whole grain sorghum will make a great side dish for Thanksgiving dinner or a good accompaniment for the leftovers. The chicken broth really gives the sorghum a rich flavor. Ingred…

A semi-Greek sorghum salad with cucumber, kalamata olives, basil, and artichokes. Pack this sorghum salad for a filling and tasty picnic or work lunch.

This roasted vegetable and sorghum recipe is the perfect combination of a salad and a side dish. Toss together sorghum and smoky paprika roasted beets, red onion, and fennel as well as arugula and green beans. Finish it with a zesty lemon-honey dressing and enjoy.

This healthy granola, made with popped sorghum, is toasty, nutty, and packed with all sorts of textures. Naturally sweetened, this homemade granola recipe is made with 100% whole-grains, low in fat, low in sugar, high in fiber, and gluten free. And it’s exactly what granola should be—both delicious and great for you. | from Lauren Grant of Zestful Kitchen #sorghum #granola #healthy #glutenfree #dairyfree #breakfast