Sourdough berry sweet rolls

These delicious sweet rolls are filled with a blend of juicy berries. Since they're made with frozen berries, they can be enjoyed all year long! They're also vegan friendly with a refined sugar free option.

Sweet strawberry rolls, filled with fresh strawberry filling and topped with cream cheese icing and fresh strawberries, these sweet strawberry rolls are incredible. You will love serving these for breakfast or a special brunch. They are sure to become a family favorite. Enjoy!!

Sourdough Strawberry Rolls

These Blackberry Sweet Rolls are soft, fluffy, and filled with a deliciously sweet and tangy blackberry filling. Perfect for a fruity twist on classic cinnamon rolls, they’re a delightful treat for breakfast or dessert!

Raspberry Sourdough Sweet Rolls- Fluffy sourdough sweet rolls with raspberry filling and topped with cream cheese glaze. Perfect for breakfast or even a Christmas Brunch!

Savor the tangy-sweet allure of the Blackberry Sourdough Donuts, crafted with sourdough discard for an irresistible depth of flavor. These pillowy treats are generously filled with luscious blackberry jam, then a finished with a delicate granulated sugar coating. Whether indulging in a morning delight or satisfying a sweet craving, each bite promises a blend of tanginess, sweetness, and crunch!

These sourdough danish pastries are buttery and flaky, topped with sweetened cream cheese and berries.

Sweet strawberry rolls, filled with fresh strawberry filling and topped with cream cheese icing and fresh strawberries, these sweet strawberry rolls are incredible. You will love serving these for breakfast or a special brunch. They are sure to become a family favorite. Enjoy!!

These sourdough cinnamon rolls use sourdough discard and active yeast to make the process quick and easy. These sourdough blueberry rolls are light and fluffy and feature a delicious blueberry cream cheese frosting. These unique sourdough discard cinnamon rolls are sure to please your family any time of year and make a delicious Christmas morning breakfast or serve for brunch all year. Use fresh or frozen blueberries in this easy sourdough recipe. Add it to your sourdough discard recipe…

These are my ultra soft, flaky, and fluffy raspberry sweet rolls! Tender, buttery dough spirals around a juicy, sweet-tart raspberry filling made with frozen raspberries. You can make the sweet rolls within a few hours, or get started the night before using the overnight preparation option. Top with cream cheese icing for an indulgent breakfast treat. Recipe on sallysbakingaddiction.com

Whether you call them sourdough doughnuts, Berliners, bomboloni, paczki or something different - wait no more, the recipe awaits. Worth every minute, I promise.

These soft and fluffy sourdough cinnamon rolls are the perfect treat for any occasion! They feature a homemade sourdough brioche dough with rich cinnamon-sugar filling, topped with cream cheese frosting. This recipe uses sourdough starter for natural leavening, creating the perfect texture. This recipe includes overnight instructions and you can even freeze them!

Light and sweet, these strawberry babka buns are perfect for a weekend brunch or sweet morning treat. Made with 100% sourdough/natural yeast, these buns take a little time (mostly hands off) and are worth the wait. Sweet strawberry flavor meets soft and fluffy sourdough bun.

Ooey, gooey, sticky pecan rolls made with 100% natural yeast sourdough. These are incredibly delicious and deserve a place on your breakfast table this year. We love the sticky pecan topping and sweet cinnamon roll. The perfect pairing for a special occasion.

Blueberry lemon sourdough sweet rolls are the perfect summertime treat. Sweet blueberry compote and tart lemon swirled in a tender roll and topped with a lemon cream cheese icing. Absolutely delicious!

You've got to make a batch of these strawberry sourdough sweet rolls during strawberry season! The soft and fluffy dough is filled with a strawberry honey mix. And the strawberry cream cheese frosting makes them even more special. Not to mention you only use honey in this recipe. No added sugar! I hope you love them just as much as we do!

These homemade sourdough sticky buns are as good as it gets! Made with active sourdough starter, the brioche dough makes these sticky buns incredibly soft and full of flavor from the butter. After a convenient overnight bulk fermentation, they’re nestled into an easy caramel sauce and baked, then served warm.

Sourdough Strawberry Rolls - A Blossoming Life

The fluffiest and easiest sourdough cinnamon rolls around ... plus an option to use sourdough discard. It doesn't get any better than this!