Spiced apple chutney recipe

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A delicious chutney recipe with apples, shallots, sugar, aromatic spices, vinegar and a subtle spicy finish.

Sweet and Spicy Apple Chutney

A sweet-and-spicy condiment that is a beautiful addition to any Indian dinner, or as an appetizer, served with cheese or without, on bread or crackers. Also delicious on potato latkes.

This Spicy Apple Chutney recipe by chef Jamie Oliver is truly the easiest apple chutney you can make. This apple chutney is made with apples, sultanas, raisins, malt vinegar, sugar, and a blend of spices including paprika, coriander, and mixed spice.Spicy Apple Chutney pairs well with grilled chicken, pork, or fish. It’s also a good filling for spicy turnovers or as a topping for spicy tacos.

This apple chutney is an Indian-style sweet and tangy chutney with a gentle kick of warm spices. Serve it as a side dish or just spread it on your crispy toast, paratha (Indian flatbread), or crackers, it tastes delicious. It's a vegan and gluten-free recipe.

Bourbon bacon jam is a heavenly blend of smoky, sweet, and savory flavors. It's a labor of love, but it's guaranteed to make your taste buds sing.

Curried Apple Chutney (over Ham or as an Appetizer) | The Common Plate

This spiced cranberry apple chutney recipe cooks cranberries, apples, golden raisins, and celery into a sweet, tangy chutney with orange zest and spices.

Throw everything in one pan and let time do the work. Traditionally, chutneys are left to mature and 'mellow' for about 3 weeks once you've made them. I've reduced the vinegar in this recipe so that it's good to go straight away! Chutneys are great for gifting (wrapped in a pretty jar) as they have a super long shelf life. This chutney is great with cheese and crackers, or as a brown sauce replacement on your bacon and egg roll (I made it especially with this one in mind).Sweet and tangy…

Indulge in the heartwarming flavors of Granny Pierce's Savory Apple Onion Chutney Delight, a perfect blend of sweet and tangy. This homemade chutney combines crisp apples and caramelized onions with a hint of spice, creating a versatile condiment that elevates any dish. Whether you're topping off a cheese platter, adding a twist to your sandwiches, or simply enjoying it with crackers, this chutney is sure to become a family favorite. Embrace the cozy, nostalgic taste of Granny Pierce's…

Looking for a way to spice up your fall dishes? This sweet and spicy apple chutney is the perfect recipe to use up those fresh apples from your local farmers’ market. With just the right amount of sweetness and a touch of heat, which can be adjusted by adding chili flakes, this chutney pairs beautifully with roasted meats, cheese platters, or spread over toast. Bonus: It’s easier to make than you think, and it’ll make your kitchen smell amazing!

Delicious apple flavor shines through in this easy 15-minute apple chutney recipe! It's lightly spiced with a balanced sweet/tangy flavor, and it's sure to elevate any cheese platter, grilled cheese, or turkey sandwich.

This apple chutney is easy to make and choc-full of flavor! It keeps well in the fridge and is the perfect sandwich topper, curry dish side, or salsa.

Impress your friends with this easy Cranberry Apple Chutney recipe. It’s the perfect topping for everything from roasted meats to cheese plates!

This Easy Caramel Apple Jam combines the sweetness of apples with the rich taste of caramel. Perfect for spreading on toast or topping desserts.

This simple chutney adds bright flavor to anything you pair it with! From Alison's Allspice.

Cook up the perfect homemade Apple Chutney with our Grammy's beloved recipe. A flavourful addition to your holiday meals.