Vegetable samosa recipe

Vegetable Samosas are crispy, golden pastries filled with a spiced mixture of potatoes, peas, onions, and other vegetables. They make a delicious snack or appetizer, perfect for entertaining or enjoying as a tasty treat.

Crispy vegetable samosas filled with spiced potatoes and peas are a popular Indian snack or appetizer. This homemade samosa recipe features flaky pastry and a flavorful vegetarian filling made from pantry staples. Perfect for entertaining, tea time, or freezing for later, these golden fried samosas pair well with mint chutney or tamarind sauce. Ideal for festive occasions or everyday meals, this easy samosa recipe delivers authentic flavor with simple ingredients.

Assalamu alaikum wa rahmatullahi wa barakatuhu! In the Name of Allah, Most Gracious, Most Merciful We are back today with another samosa filling recipe. This time around, it's the turn of the vegetarian version - the Potatoes and Peas Samosa Filling. After having posted the lamb version last week, I had a request to give a veggie version too. It just so happens that when I was batch making samosas for Ramadan last year, we made some potato and peas ones too :) This recipe is extremely…

Sanchyeta Srivastava shares her mother-in-law's home-made Indian vegetable samosa recipe. Once you try it, you'll forget about readymade Samosas.

These are Indian inspired potato samosas seasoned with ginger, garlic, and warm spices using spring roll pastry. These can be deep fried, air fried, or baked!

This Gujarati vegetable samosas recipe is my Nani's! So you just KNOW it's the real deal. These samosas are crispy on the outside and packed with Indian-spiced veggies on the inside. These are bites of heaven when dunked in some chutney.

These golden, crispy samosas are filled with spiced potatoes, peas, and aromatic Indian flavors—the perfect appetizer or party snack! 🥟✨ #IndianFood #SamosaLover

Easy vegetable samosa

Learn how to make amazing Indian vegetarian samosas stuffed with the classic combination of potatoes and peas. Includes a detailed step-by-step recipe for folding samosas with homemade pastry.

Craving something spicy, savory and crunchy, but not sure what to make? Potato Samosas are an easy and flavorful appetizer or side dish for any meal. With a crisp and golden outer shell and a spiced, savory potato and pea filling, these crispy samosas are sure to be a hit with your family and guests! These are also the ultimate comfort food and a convenient snack item to keep in your freezer and whip out when needed. Head over to my blog for the written recipe + video.

Explore a delightful and nutritious take on traditional Indian samosas with this recipe from the Picky Eater Blog. Perfect for those who love the rich flavors of Indian cuisine but are looking for a healthier option, these samosas are packed with wholesome ingredients and baked instead of fried. Enjoy the same satisfying crunch and savory filling with a guilt-free twist. Ideal for a snack or appetizer that everyone will love, these samosas are sure to become a favorite in your kitchen.

Samosas are the perfect balance of flavorful and crispy. They make a great appetizer for any Indian-inspired meal. The Samosa filling is easy to make and acts as a perfect side individually! The cooked potatoes are sauteed in oil and butter with spices, then tossed with peas and cilantro. Best of all, they're easy to make and can be tailored to your taste. Read the recipe on my website and try it for your next family dinner, party, or Indian feast!

Now you can enjoy the flavor of classic samosa as Potato and Peas Samosa Muffins in a jiffy. This samosa muffin recipe is a great way to used up leftover mashed potatoes, all you have to do is make the filling, spoon in muffin pans and bake them in the oven (that’s it!). #samosa #potatoandpeassamosa

Indulge in the irresistible flavors of Keema Samosa, a delightful snack that's perfect for any occasion. Imagine a savory, spicy, and slightly smoky meat filling encased in a crispy, golden pastry shell. This mouthwatering appetizer is sure to become a favorite for anyone who loves bold and delicious bites.

Fragrant, delicious, and satisfying these Vegan Samosa Rolls are perfectly tender, crispy, and full of aromatic Indian spices making all your samosa dreams come true. This nod to the traditional Indian samosa are filled with potatoes, peas, sweet potatoes, chickpeas, red onions, garlic, ginger, jalapeno peppers, and spices then perfected baked into tasty rolls ready for dipping in our Sweet and Sour Sauce. So utterly mind blowing delicious, you’ll weep tears of joy. Whole Food Plant Based…