Witches brew stew

A spooky and hearty Halloween stew featuring ground beef, hot sausage, and festive vegetables like pumpkin-shaped carrots and skull-shaped mushrooms. This flavorful dish is perfect for a fall gathering or Halloween party.

Witches Brew Stew--a spooky soup for your little ghosts and goblins. An easy ground beef and smoked sausage vegetable soup made in your Instant Pot or Crockpot.

There’s something about the colder months that makes me crave comforting, hearty dishes, and this Witches Brew Stew has quickly become one of my family’s favorites. I first made it on a chilly Sunday afternoon, and let me tell you, it was a hit! The kids loved the spooky name, my husband went back for seconds (and thirds!), and I got to enjoy that warm, cozy feeling that only comes from simmering a big pot of goodness on the stove. It’s a fun and flavorful dish, perfect for fall or Halloween…

Looking for a spooky main course to celebrate Halloween? You’ve come to the right place! I came up with Witches Brew Stew for Disney Dinners: Hocus Pocus. It’s a twist on my classic beef stew (which is so good, it’s in my cookbook!). Here I’ve swapped the carrots for more seasonal butternut squash and I’ve added a haunting twist: a floating cream cheese eyeball inspired by the Sanderson Sisters’ spell book.

Oh my, I tried this recipe the other night and everyone couldn't stop talking about it

A spooky soup for your little ghosts and goblins. An easy ground beef and smoked sausage vegetable soup made in your Instant Pot or Crockpot.

This Slow Cooker Witches Brew Stew is packed with tasty ingredients, like sausage, beef, potatoes, carrots, and plenty more to keep you warm!

Witches Brew Stew recipe! 🎃🍲 Ingredients: 1 tbsp canola oil (or olive oil) 1 lb beef smoked sausage (or kielbasa or andouille sausage), sliced 1 lb...

Fire up your slow cooker, aka, cauldron, for this easy chicken chili recipe that uses a short cut, a rotisserie chicken from the grocery store.