50s Party Food Appetizers

50s party food appetizers

Discover Pinterest’s best ideas and inspiration for 50s party food appetizers. Get inspired and try out new things.
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people are eating and drinking at a table with food on it, the title reads 10 old - school appetizers that people still love today

Take a trip down memory lane with these 10 classic appetizers that people still adore today! Featuring timeless recipes like pigs in a blanket, shrimp cocktail, and spinach artichoke dip, these party food favorites are perfect for any celebration. Enhance your gatherings with the nostalgic flavors that guests of all ages will love. Find out why these old-school appetizers never go out of style!

vintage party appetizers we're bringing back

We're predicting these old-school appetizers will make a comeback this year and wow cocktail parties with recipes that include Chicken-Fried Chicken Gizzards, Egg Salad Mold, Ham Cheese Ball, and more. #recipes #appetizerrecipes #partyrecipes #vintagerecipes

a table topped with plates filled with food

If you are planning a fifties-style soiree, don't forget to design a retro party menu to go with it. Diners were popular in the 1950s, serving all-American fare. Convenience foods, such as frozen dinners and pre-packaged items, were also gaining prominence in households.

four hot dogs wrapped in crescented bread on a white platter with ketchup

Hot Dog Roll-Ups Recipe -Not only do my grandchildren love these cheese-and-bacon filled hot dogs, but they enjoy helping put the meal together, too. It's the perfect solution to a last-minute lunch. —Lyletta Searle, Morgan, Utah

small crackers with cucumbers and other toppings on a white platter

Well, I promised you a photo about the food from my Mad Men party... and here it is! I drew inspiration directly from the TV show (hence the mini chicken kievs, beef wellingtons and chip'n'dip), but also from the period more generally. For me, it was about evoking a retro vibe, rather than slavishly choosing dishes that have been featured in the show. Importantly, I wanted food that was not only tasty, but also easy to make, and could be prepared (reasonably) in advance. Menu Martini Olives…

a woman holding a cake and chips in front of her face with the caption, recipe for a successful party upon california dip

You make it in a flash. Just pour an envelope of Lipton onion soup mix into a pint of sour cream. Stir it with a fork... chill. You've got it.

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