Fall Pumpkin Whoopie Pies
Food Folks and Fun
This moist and sticky gingerbread loaf cake with crystallised stem ginger pices is dark, fragrant and only gets better after a few days - that's if there's any left! It's delicious with a cup of tea or served as a pudding with lots of custard or whipped cream. #gingerbreadloafcake #gingerbreadcake #thebestgingerbreadloafcake
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