How to Make Smoked Duck
Smoked duck is my favorite way to save our hunting season’s bounty for the warmer months. You will want to prick the skin of a domestic duck or goose all over with a needle — be careful not to pierce the meat, though. This helps rendered fat escape. I’ve even done this on fat wild ducks such as pintail and gadwall that had been gorging themselves on rice. Learn How to Make Smoked Duck here! | @huntgathercook
Bbq Blanket For Resting Meat, Reusable Insulated Brisket Resting Blanket, Large Expanded Acity Bbq
Bbq Blanket For Resting Meat, Reusable Insulated Brisket Resting Blanket, Large Expanded Acity Bbq
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