Desserts

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1mo

a close up of food on a plate with the words better than bakery almond danish

Almond Danish | MaeganKayBakes

Flakey, sweet, delicious. Filled with a classic French frangipane, these danishes taste like they came straight from the bakery! Using a puff pastry base, this recipe comes together easily and quickly. Don't let the fancy work "frangipane" intimidate you - the homemade almond cream comes together with just a few ingredients! Perfect for hosting a fancy brunch or a slow Saturday morning with coffee!

MaeganKayBakes | Cookies, Desserts, Simple Recipes

Desserts

Blueberry Bread with Lemon Curd

mini pecan tarts stacked on top of each other

Mini Phyllo Pecan Tarts with Maple Syrup

These mini pecan tarts are decadent and delicious. Made with phyllo shells and maple syrup, they are the perfect bite-sized appetizer or dessert for your next party. The crunchy pecans and gooey filling are reminiscent of a pecan pie but with fewer calories!

two bowls of creamy chicken and wild rice soup

Creamy Chicken & Wild Rice Soup

two bowls filled with dessert and ice cream on top of a white countertop next to each other

Peach Crisp

an uncooked piece of food sitting on top of a marble counter

Puff Pastry Pecan Pie Bites

Skip the hassle of preparing a homemade pecan pie, and make these easy puff pastry pecan pie bites for all the same flavor and half the work!

Puff Pastry Pecan Pie Bites

Skip the hassle of preparing a homemade pecan pie, and make these easy puff pastry pecan pie bites for all the same flavor and half the work!

the doughnuts are ready to be baked on the baking sheet and then put in the oven

These Apple Puff Pastry "Doughnuts" Require Zero Pastry Skills

Caramel Apple Puff Pastry "Doughnuts"

the recipe for banana bread is shown on this page

several pieces of food are arranged on a plate

These Apple Puff Pastry "Doughnuts" Require Zero Pastry Skills

Making these little apple "doughnuts" is more like doing an easy craft project than baking, and the results are super tasty and cute as heck. You can customize them with your favorite toppings—just make sure to serve them with plenty of caramel.