My Kitchen

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yvonne naslund
two plates with eggs and cheese on them
Eggs Benedict
Enjoy a luxurious and satisfying brunch with Eggs Benedict! This classic dish features perfectly poached eggs perched atop a toasted English muffin, smothered in a rich, creamy hollandaise sauce, and often topped with Canadian bacon or smoked salmon. The balance of warm, savory, and tangy flavors makes it the perfect indulgence for special occasions or a weekend treat. Whether served as a brunch centerpiece or a savory breakfast, Eggs Benedict is the epitome of comfort and elegance in every bite!
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Lemon meringue tart
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Морковный🥕🥧тарт
Мерный стакан: 200 мл Размер формы: 28×28 см Ингредиенты Для теста: 400 г муки (3 стакана + 1 столовая ложка) 190 г холодного сливочного масла 100 г сахарной пудры (4 столовые ложки) 60 мл воды (6 столовых ложек) Для начинки 300 г моркови 100 мл сахара (1/2 стакана) 200 мл молотых грецких орехов (1 стакан) 1 столовая ложка сливочного масла 1 чайная ложка молотой корицы Для украшения Яичный белок для смазки Миндальные лепестки Сахарная пудра для посыпки Приготовление ТЕСТО: Поместите все ингредиенты для теста в кухонный комбайн и измельчите до образования однородной массы (около 2 минут). Разделите тесто на две части. Начинка: Положите морковь и сахар в сковороду, готовьте на среднем огне до испарения жидкости.; Добавьте сливочное масло. Продолжение в комментариях ⤵️
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How to make Hollandaise sauce in 2024
Pt. 17 of Things I Learned in Culinary School how to make Hollandaise sauce #culinaryschool #hollandaise #sauces #Recipe #howto #easyrecipe #LearnOnTikTok #cooking
two eggs benedicts are on a plate with a fork and glass of wine in the background
Eggs Benedict
two plates with eggs and cheese on them
Eggs Benedict: A Classic Brunch Favorite with a Rich Twist
Enjoy a luxurious and satisfying brunch with Eggs Benedict! This classic dish features perfectly poached eggs perched atop a toasted English muffin, smothered in a rich, creamy hollandaise sauce, and often topped with Canadian bacon or smoked salmon. The balance of warm, savory, and tangy flavors makes it the perfect indulgence for special occasions or a weekend treat. Whether served as a brunch centerpiece or a savory breakfast, Eggs Benedict is the epitome of comfort and elegance in every bite!
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Egg benedict is essentially an open-faced breakfast sandwich. You can change up eggs benedict in many ways but a classic egg benedict starts with a toasted English muffin half, then meat which is usually Canadian bacon, ham, or regular bacon. That is topped with a poached egg, a generous coating of hollandaise sauce, and finished with a sprinkle of cayenne pepper.
Easy Eggs Benedict Recipe
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Creamy Horseradish Sauce
This Creamy Horseradish Sauce Recipe is so easy to make in just 10 minutes with a few simple ingredients! It combines creamy and tangy sour cream and mayonnaise with spicy prepared horseradish, zesty lemon, and simple seasoning. It’s the perfect condiment for Prime Rib, Steak, French Dip Sandwiches, and more!
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Swedish Chocolate Balls Recipe - "Chokladbollar" from Sweden - Hej Sweden
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Swedish Chocolate Balls (Chokladbollar) Recipe
Swedish Chocolate Balls (Chokladbollar) | "They're easy to do, there's no baking required, and mixing the "dough" together makes for a fun activity." #chocolateballs #energyballs #snacks #treats #christmasbaking #christmascookies
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