Baked Brie in Puff Pastry with Honey, Fig, and Prosciutto
Baked Brie in Puff Pastry with Honey, Fig, and Prosciutto Ingredients: - 1 round Brie cheese (about 8 oz) - 1 sheet of puff pastry, thawed - 4-5 dried figs, chopped - 4 slices of prosciutto, chopped - 2 tbsp honey - 1 egg, beaten (for egg wash) - Fresh thyme leaves (optional, for garnish) Directions: 1. Preheat your oven to 400°F (200°C). 2. Roll out the puff pastry on a lightly floured surface to smooth it out. 3. Place the Brie cheese in the center of the puff pastry. 4.
Greek Orzo Pasta Salad
Don't Go Bacon My Heart
Labneh Board
15min · 1 serving Labneh Board! A little twist on the viral #butterboard which I still love…but my little Syrian heart is loving the labneh twist 🥹. All the toppings are to taste…here is the list though! Ingredients: • 1 cup labneh. • pomegranate seeds. • za’atar. • chives. • toasted pinenuts. • high quality olive oil. • dried mint (go light). • flaky salt (generous with it). •lemon zest. Directions: • 1.- spread a touch of labneh on the board and top with parchment paper. • 2.- swirl the labneh all over the board, drizzle olive oil, add the lemon zest & za’atar/mint. • 3.- top with pinenuts, chives and pom seeds. • 4.- enjoy with pita.
Food My Muse
How To Make Chick-Fil-A Sauce At Home
An easy copycat recipe made with ingredients that you probably already have! Looking for chicken nugget dipping sauce ideas? This homemade Chick-fil-A sauce is ALL YOU NEED! It’s absolutely delicious and made with just 4 simple ingredients that you probably already have at home including mayo, mustard, bbq sauce and honey. Just mix them all together and you get the best chicken sauce, ever! My kids make this all the time, and they like it better than the actual sauce you get from the restaurant.
We think you’ll love these