Middle east rice

Here are the top 10 best and authentic Middle Eastern and Arabian rice recipes that you can cook at home

Delicious Iraqi spiced rice, plus instructions to make your own baharat spice blend.

Steamy, filling, and very aromatic, Persian saffron rice is prepared using white rice, fried onions, and saffron strands. It is a savory side dish with a pleasant yellow color that comes together in under 30 minutes. Here is how to make it.

Chicken Kabsa is a traditional Arabian dish that combines tender chicken with fragrant rice and a blend of aromatic spices, creating a flavorful and satisfying meal. Originating from Saudi Arabia, Chicken Kabsa has gained popularity across the Middle East and beyond for its rich taste and cultural significance.

Chicken thighs and rice are cooked with delicious Middle Eastern spices, in one pot, and topped with a savory tahini yogurt sauce.

This Middle Eastern rice pilaf recipe is an easy-to-make, baked dish filled with fluffy rice, dried fruit, pine nuts, and zesty zaatar spice.

Mujadara is a signature Middle Eastern dish of lentils and rice w/ crispy fried onions. Popular flavor-packed dish. Makes for a healthy feast! Vegan, GF

A fragrant, flavorful yellow rice with a golden hue for your holiday feasting table or for a Middle Eastern kick to your everyday white rice. Garnished with toasted pine nuts and raisins for a nutty flavor and a bit of sweetness.

This Vermicelli Rice is a classic middle eastern rice pilaf served as a side to many stews and proteins.