Oatmeal brown sugar cookies

Chewy brown sugar cookies made with rich brown butter and a caramel flavor will be your new favorite soft and chewy sugar cookie recipe!

Soft and chewy oatmeal cookies flavored with maple and brown sugar and topped with brown butter maple icing.

Oatmeal Cookies are the BEST soft and chewy cookie recipe, made with quick cooking oats, brown sugar, cinnamon, and vanilla extract, ready in 20 minutes!

These chewy oatmeal cookies are soft, packed with texture, and have a delicious caramel flavor with a hint of cinnamon.

Chewy Oatmeal Cookies, just like Grandma used to make, are the best cookies that take you straight back to your childhood!

The flavors of coconut, honey, and maple syrup, along with the butter and brown sugar that caramelize while baking, give the cookies layers of flavors and an abundance of textures that just won’t quit!

For these Soft Brown Sugar Cookies, you modified my basic sugar cookie recipe by using brown sugar, brown butter, and a lots of vanilla!

You've never had oatmeal cookies like these! They're soft, chewy, and baked with brown butter for a rich and nutty flavor.

Bake a batch of Ree Drummond's Brown Sugar Oatmeal Cookies from Food Network.

Easy Brown Sugar Oatmeal Cookies. Soft and Chewy. One Bowl. No Raisins. (Unless you want them!)