Boulevardier cocktail

We asked 11 of America's best bartenders to submit their finest recipe for the Boulevardier—then blind-tasted them all to find the best of the best.

A variation of the classic Negroni, the Boulevardier cocktail swaps bourbon for gin and has no trouble holding its own. While the swap of spirits is simple, the flavor is anything but! Combining a good dose of bourbon with vermouth and Campari, the exclusive bond of sweet and bitter will take you right to Paris in the 1920s. This recipe is perfect for autumn or winter evenings and will warm you right up

The Boulevardier is a classic cocktail that blends equal parts whiskey, Campari, and sweet vermouth, creating a sophisticated and balanced drink.

The Boulevardier is related to the Negroni, but, uh, better.

The Boulevardier, a classic cocktail, is celebrated for its visually striking deep red hue and a perfectly balanced flavor profile that combines the robustness of whiskey with the distinct bitterness of Campari and the aromatic sweetness of vermouth. Served in a stemmed cocktail or lowball glass, it is usually garnished with orange zest. This drink is ideal for various occasions, complementing hearty meals and rich chocolate desserts. Its popularity stems from its elegant simplicity and…

The Boulevardier is a classic twist of the Negroni cocktail, replacing the original Gin with Rye Whiskey. A heavy hitting Bourbon base with the added depth of the bitter Campari and sweet vermouth. Bartender Tip: Using a huge ice block or ball will slow the dilution, keep the cocktail chilled and looks great for Social Media!

Experience the enchanting charm of an Italian sunset with this traditional Negroni cocktail. Enjoy the harmonious mix of Campari, sweet vermouth, and gin.

What is Boulevardier? Sometimes described as "Negroni’s long-lost autumnal cousin," Boulevardier is a mixed drink made with a combination of Campari, sweet vermouth, and bourbon or rye whiskey. The ingredients are mixed with ice, then strained into a chilled cocktail glass

This classic boulevardier cocktail recipe only requires 3 ingredients and is simple to make. Here's how to do it.

Equal parts bourbon, Campari, and sweet vermouth come together for a perfectly bitter and sweet classic cocktail.

Wondering how to make a Boulevardier Cocktail? You'll see how easy it is with this recipe - a delicious and potent concoction with bourbon, Campari and vermouth (a twist on the classic Negroni using whiskey instead of gin) #boulevardiercocktail #boulevardiercocktailrecipe #cocktails #craftcocktailrecipe #libations

A simple mixture of Bourbon, sweet vermouth, and Campari, the Boulevardier uses the same formula as the Negroni. The Boulevardier cocktail recipe is a classic that dates back to the 1920s and is named after a Parisian magazine of the same name. #cocktail #cocktailrecipe #boulevardier #homebartender #bartender #bartending #drink #drinkrecipe #cocktailhour #partydrink #party #alcohol #Bourbon #campari #negroni #mixology #mixologist #mixeddrink #happyhour #alcoholrecipe #beverage #adultbeverage

If you enjoy a Negroni but prefer whiskey over gin, then the Boulevardier is right up your alley. Campari is the featured liqueur in the Boulevardier, giving it a wonderful reddish hue. Today we are making it on the rocks, but it can also be served up. Be prepared for a spirit-forward punch.

The Boulevardier cocktail takes a Negroni and replaces the gin with bourbon. With only three ingredients, it couldn't be easier. A perfect aperitif! #bourbon #cocktail #recipe #campari #vermouth

The Boulevardier Cocktail is complex, refreshing and totally delicious - a great drink to add to your cocktail repertoire.

Dark, sweet, smoky, the Boulevardier cocktail is pure sophistication. Pair equal parts of sweet vermouth, Campari, and whiskey to make this simple cocktail.

A rich and bittersweet whiskey-based cousin of the Negroni.

Boulevardier cocktail recipe. The Boulevardier cocktail is a classic Prohibition-era cocktail made with bourbon whiskey, Campari, and sweet vermouth. The word boulevardier is translated loosely to mean man-about-town. The word was first referenced in a Parisian magazine called Boulevardier, which was created by Erskine Gwynne in the 1920s and aimed at expatriates living there. The…

Toasty rye whiskey with a touch of port, the bittersweet beauty of aperitivo, lovely botanicals from a lightly sweet local vermouth, and a sublime touch of coffee liqueur woven throughout!

Unlock the secrets to crafting the perfect Boulevardier cocktail! Are you ready to elevate your home bartending game? We'll guide you through each step, ensuring a bar-quality drink every time. Discover expert tips on selecting the finest bourbon or rye whiskey to complement the bitter-sweetness of Campari and the rich notes of sweet vermouth. Impress your friends and family with your newfound mixology skills, one sip at a time. Try to do it till end! This is so interesting!