Cookie mold recipes

This German spekulatius cookie recipe (known as Spekulaas in Dutch-speaking countries) is an ornately shaped holiday classic tradition... but you can make them any time of year! The delicately spiced cookie dough is pressed into carved wooden or cast ceramic molds with festive designs before it is baked, and the imprinted designs remain in the baked cookie. They’ll make your cookie plates or gift tins extra special, and make a great homemade gift!

I have been wanting to try making cookies with a mold for a long time. So the understated sugar cookie got a makeover at my house this week with a sunflower baking mold from my sponsor Wholeport. I really loved how these cookies turned out! Talk about elegant and something new at the holiday table, these were perfect! I used my long time favorite sugar cookie recipe from Martha Stewart with a few changes I have made. Recipe adapted from: The Martha Stewart Cookbook Ingredients: 2 cups of…

How to make molded Christmas cookies using your favorite recipe and the most charming and versatile molds to create a darling look.

Not a great photo - but I was taking it quickly on my phone while also playing 'superheroes' with a busy 2 year old toddler! Ha ha. I don't think it shows how detailed and realistic they really are! It took some trial and error, some thinking, some patience. In the end, I figured out what worked for me, and although these photos are from my 'first' trial run, this is a cookie that will now be made in triple batch so it can be an addition to our cookie trays and boxes this year. NOTES: Use…

These intricately designed treats were originally crafted using hand-carved wooden molds, each one bearing unique patterns that tell stories of bygone eras. Today, these molds continue to evoke nostalgia and charm, offering modern bakers a glimpse into the past while inspiring them to create their own edible works of art. Today, we are walking you through how to bake delicious Springerle cookies using Amy Howard's recipe with our beautiful Spring-inspired wooden cooking molds.

Sweetened with brown sugar and spiced with cinnamon, ginger, and cardamom, these stamped cookies are just as flavorful as they are beautiful.

Capture the warmth and flavor of autumn with these beautiful Fall Spice Stamped Cookies. These shortbread style cookies are flavored with warm pumpkin pie spice and sweet brown sugar. Stamp deatiled acorn, leaves and pinecone designs into each cookie dough ball using Fall Forest Springerle Cookie Stamps for the ultimate autumn treat!

I made these embossed cookies with my gingerbread cookie dough and an engraved rolling pin that my mom gave to me last Christmas.

House on the Hill Cookie Molds has been creating Springerle Cookie Molds for over 30 years. We sell our products through more than 30 different online and physical stores in the United States and Europe. Our molds are currently featured in Martha Stewart Living Magazine and on Martha.com.