Crunchy summer salad

This Vietnamese chicken salad is crunchy, light, and so delightful! The combo of chicken, veggies, and peanuts

This edamame crunch salad is loaded with fresh crunchy veggies, edamame and the most delicious sesame cashew lime dressing. They're vegan and gluten-free, and perfect for a healthy lunch or dinner!

This light & fresh Cucumber Avocado Salad has quickly reached summer staple status here at the PWWB House. It has the best creamy-crunchy texture & its flavor is so fresh & cooling that it's truly the perfect summer side dish. The fact that it comes together in 10 minutes using 6 simple ingredients is just a bonus! Simply toss diced cucumber with creamy bits of avocado, finely chopped fresh dill, crumbled feta cheese, then bring it all together in a simple dressing of fresh lemon juice…

From Joshua McFadden's Six Seasons, a favorite cookbook. Notes: Bread Crumbs: I love whizzing up stale bread in the food processor and toasting the crumbs in olive oil. If you're not up for this, panko bread crumbs would be fine. I would still toast them in olive oil before adding them to the salad. You also could omit the bread crumbs and add more walnuts in their place. Also: You only need 1/3 cup of toasted bread crumbs for this recipe, but I find it easier to make a large batch of crumbs…

Salad Topper is an easy and delicious way to add a tasty crunch to salads, soups & bowls. Versatile and fun to play around with, keep it simple or add your favorite seasonings. Made with toasted quinoa and seeds.

Beautiful carrot arugula salad with sweet dried figs, tangy goat cheese, creamy avocado and crunchy walnuts. Drizzle this fresh arugula and carrot salad with a flavorful maple tahini dressing for a wonderful lunch or easy side dish! Options to grill or roast the carrots for ease.

Asian Chopped Salad is full of crunchy veggies with sweet and savory flavors. It is vibrant, healthy, and you will love the homemade Asian dressing.

This cucumber radish salad is light, crunchy, and just downright refreshing. Easy to prep in about 10 minutes, the radishes are beautifully balanced with the cool cucumbers and creamy dill dressing. The perfect veggie side dish!

This is a delicious, creamy vegan Caesar salad that will wow any crowd! Everyone who’s tried it goes absolutely nuts over it, and it’s my most popular salad recipe on the blog. To take it over the top, I garnish the salad with a generous amount of crunchy Roasted Chickpea Croutons and a delectable Nut and Seed Parmesan Cheese for the ultimate vegan Caesar salad. The dressing recipe easily doubles for a larger group and it’ll keep in the fridge in a sealed container for a few days so you can…