Food scientist

Agricultural and food scientists research ways to improve the efficiency and safety of agricultural establishments and products. See different role models in this career.

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Channel your inner food scientist.

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Learn about the key requirements, duties, responsibilities, and skills that should be in a Food Scientist Job Description.

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Global #FoodSafetyTesting market was valued at USD 12.0 Billion in 2015, and is projected to reach USD 23.5 billion by 2025, growing at a CAGR of 7% over the forecast period. Moreover, high awareness pertaining to #foodbornediseases caused by food contamination has rendered #foodsafety testing a necessity for the food manufacturers thereby augmenting the sales of this service. https://bit.ly/2MAkxrN

High-five for food science!

Meat production spews tons of greenhouse gas and uses up too much land and water. Is there an alternative that won’t make us do without?

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The science and engineering that it takes to get food onto the shelves of your local grocery store is expansive and diverse. One little known field is called “sensory science,” in which scientists conduct tests to ensure the quality and integrity of the food products being manufactured.

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Is it time for your homeschooler to start thinking about a career? If they are science lovers, the career choices are endless. One growing career path that

Almost everyone has that one home cooked dish that brings about a sense of nostalgia and good feeling. It is then surprising for most people when they find