Fried okra patties

If you love fried okra but want to try something new, these delightful okra patties are sure to satisfy your cravings! Their crispy cornmeal coating and savory onion filling make them an irresistible southern-inspired snack.

Fried okra is delicious and these fried okra patties make this Southern favorite so much faster to get to the table.

These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.

My mama made the best fried okra on the planet. She really did, but there was never enough for everyone to get their belly full. I’m not going to lie. We used to fight over it. This recipe idea popped up on my Instagram, and I had to give it a try at last week’s Friday Night Porch Party. It was loved by all. Don’t be afraid to pull out the oil and fry these up. I promise it’s really easy to make.Fried Okra PattiesIngredients: 1 pound okra, chopped into small pieces1 medium onion, chopped2

Hello, Have you ever chanced upon a recipe that manages to both enchant the senses and conjure up bygone eras bathed in the golden glow of nostalgia? Today, I am thrilled to unfold before you

Okra Fritters are crispy and delicious side dish that will compliment any southern meal. Fried vegetable fritters with cornbread batter.

A crispy, Southern-inspired snack or side dish that's perfect for any meal.

This fried okra recipe is fresh sliced okra coated in buttermilk and a seasoned cornmeal mixture, then deep fried until golden brown.

Spicy fried okra fritters are an easy recipe in under 30 minutes. Made with either almond flour or lupin flour they are a tasty appetizer or light lunch.

These fried okra patties are made from fresh okra and onion in a cornmeal batter. A delightful southern-style snack.