German dessert

German Bee Sting Cake (Bienenstich) - A delicious yeasted cake topped with a crunchy honey almond topping and filled with a homemade pastry cream.

Discover the nostalgic flavors of classic German desserts that take you back to the cozy atmosphere of Oma's kitchen.

Searching for some sweet German dessert recipes? From tasty cakes and cookies to delicious Krapfen and more, check out these yummy classics!

Apfelkuchen is an authentic German classic dessert made with fresh apples in a soft torte like cake which goes great with coffee at breakfast.

Want to make a classic Streuselkuchen? This easy to make German crumb cake has a look, texture, and a flavor that everyone simply loves!

If you're a fan of the classic German chocolate cake, just wait until you experience it in ultra-decadent cheesecake form! This German Chocolate Cheesecake takes all those gooey coconut-pecan flavors you know and love and

A classic recipe for German Butterkuchen. A yeast cake with a fluffy consistency and a moist buttery teture. This cake taste just as good as you can get from a baker in Germany.

This Spiced Apple Cake with Cream Cheese Frosting is definitely one German dessert that's absolutely perfect for the Autumn season.

Moist German Apple Cake is a family favorite dessert made with fresh apples, cinnamon, and a moist, dense cake base. It’s topped with a dusting of confectioners' sugar and is perfect for any occasion.

A recipe for Spritzkuchen (German Crullers)- Tara's Multicultural Table- Piped circled of dough are fried until light and golden, then coated in a sweet glaze.