Lemon basil aioli

You’re going to love using this Lemon Basil Aioli on everything! It’s bright, creamy, herbaceous, and so easy to make. All you need are 4 ingredients!

Basil Garlic Aioli sauce recipe made from scratch is quick and easy to make. The result is a flavorful dip or spread that packs a real raw garlic punch.

Basil aioli is made with fresh basil, garlic, and lemon juice - bright, flavorful, and perfect for summer! Perfect for grilled chicken!

Quick & easy garlic aioli recipe - a creamy blend of lemon and garlic that elevates this garlic mayo sauce to a restaurant-style aioli.

Roasted Poblano Crema Recipe : A roasted poblano creama that is so creamy and refreshing with a touch of heat.

Creamy, tart, herby aioli perfect for dipping fries, slathering on sandwiches, or drizzling over grilled meat and veggies.

Learn how to make this easy lemon garlic aioli sauce with roasted garlic. No raw eggs! This is perfect as a dipping sauce, condiment for sandwiches, as a marinade or paired with chicken or fish.

Crispy Brussels Sprouts with Lemon-Basil Aioli – The Defined Dish

Have some extra basil in your garden? Make this easy Basil Aioli recipe! Traditional garlic aioli ingredients are mixed with the fresh basil for a bold sauce that's perfect for sandwiches, salmon, salads, and more. Best of all, it's easy to make from scratch in just a few minutes.

For a wonderfully pungent sauce that packs plenty of Mediterranean flavor, look no further than our delicious aioli recipe to serve as a side at your next