Pasta with wine

Coming to Italy you should know that the best way to make Italian friends is through their love of Italian food! We enjoyed this delicious pasta in the heart of Rome's city center, and of course, we paired it with a glass of red wine! #pasta #foodie #italianfood #dinner

Wine & pasta? The pastabilities are endless! YUM!

🍝🍷 Calling all pasta and wine lovers! Looking for the perfect wine to pair with your favorite spaghetti or pasta dishes? We’ve got you covered! Whether you’re into creamy, spicy, or classic sauces, there's a wine that’ll make your meal even more delicious. Prepare for the ultimate flavor experience with every twirl of your fork and sip of your glass. Cheers to the best of both worlds! 🍽️✨​​​​​​​​​ #WineAndSpaghetti #PerfectPairing #PastaLovers #ItalianFood #DinnerVibes #shopwine #wine…

carbonara pasta paired with an italian red wine

Short Rib Ragu - Whisper of Yum

Garlic Butter White Wine Shrimp Linguine! Linguine noodles tossed with parmesan, parsley, and shrimp sautéed in garlic butter sage white wine sauce. YES. #pasta #noodles #shrimp

Fun fact: all red wine goes with pasta! Pasta is the perfect dish to pair wine with. The acidity and tannins in red wine can balance the richness of pasta sauces, especially those with tomatoes or meat. It's a classic pairing that enhances the overall dining experience. What is your go-to wine and pasta pairing? Tell us on the winelikes app where you control the food and wine app, not AI. #redwine #pasta #foodandwine #cabernetfranc #ucovalleywine #winelikesapp #winefacts

While there's nothing wrong with tomato sauce and Chianti, you can pair an array of Italian wines with pasta dishes. Get the guide here!

Learn how to make a restaurant-worthy and authentic bolognese sauce at home served with pappardelle pasta noodles! This famous Italian meat sauce (also known in Italian as ragù alla bolognese) originated in Bologna, Italy, and comprises pork, beef, pancetta, and San Marzano tomatoes. The end result produces an intensely flavored sauce simmered for several hours to achieve perfect results!

Recipe for Tagliatelle Carbonara with Mushrooms Ingredients: 400g tagliatelle 200g pancetta or bacon, diced 200g mushrooms, sliced 3 large eggs 100g grated Parmesan cheese 2 cloves garlic, minced 1/2 cup heavy cream (optional for creamier texture) Salt and freshly ground black pepper to taste 2 tablespoons olive oil Fresh parsley, chopped (for garnish) Instructions: Cook the Pasta: Bring a large pot of salted water to a boil. Add the tagliatelle and cook according to the package…

Shrimp Scampi Pasta with Spinach and Cherry Tomatoes is fresh and bright for a summertime meal. Butter, garlic and wine bring a rich flavor to this dish.

This might be the most versatile recipe that I make in my kitchen. It's honestly not even a recipe it's just a cooking method of combining equal parts white wine and butter and then adding whatever...

I got this delicious recipe from a chef at a restaurant where it was served with chicken. It also goes great with pasta or as a risotto sauce. It's easy to make but tastes very expensive!

Spaghetti alle vongole is a quick and easy pasta recipe that will have you dreaming of dining by the ocean! Simmer fresh clams in a simple white wine sauce with garlic and crushed red pepper flakes until they open. Toss with al dente pasta, then be sure to have bread on standby for mopping up that delicious sauce! #wellseasonedstudio #spaghetti #vongole #allvongole #clampasta

It’s a showstopper. Two bottles of red wine get cooked down to a glossy mahogany butter sauce that stains the spaghetti in addition to flavoring it. Use a very dry red wine that you enjoy drinking, such as a Sangiovese-based wine like Chianti, or Merlot, otherwise the dish will be too sweet. If this is sounding like “eating red wine” to you, don’t worry, it tastes like wine in the way beef bourguignon does, and is acidic yet creamy like our beloved pasta al limone. This recipe is from…

This easy yet elegant pasta showcases the delicious pairing of mushrooms and cream. Ready in 25 minutes, it's perfect for any occasion!

A delicious and rich pappardelle pasta recipe featuring Hen of the Woods mushrooms (maitake mushrooms) in a luscious tarragon cream sauce!