Plum cake packing ideas

Cakes & Cakes Plum Cake Package Design

View royalty-free stock photos by Federica Di Marcello from Siena, Italy.

I think fruit cake relate to December ^^, because it's a month of giving. I posted 2-3 recipes of fruit cake on my blog before, but I know that there are many more recipe to be made and tasted. We have different taste, some people love fruit packed, some love nutty, for me I love both of them as long as they have enough liquor, haha. This time my cake is packed with fruit, nuts and liquor, sounds good right? I choose to use Cognac as a main liquor for my fruit cake, the reason is it's…

I am happy to share my 500th post in my blogging journey and in this moment I like to thank all my readers and followers for the enc...

One of the best recipes I learned to make from my mother-in-law is her torta di mela. She sometimes makes a torta di mela e prugne, or apple and plum cake. Teresa is quite the

Delicious coffee cake packed with juicy plums.

Rich Christmas fruitcake - a rich, make-and-mature fruitcake packed full of fruit and rum. Make in advance and feed regularly with rum.

I’ve been receiving multiple requests from BNF fans requesting for a fruit cake recipe. After multiple researches and few recipes' tests, I’m proud to present you this Quick and Easy Christmas Fruit Cake. This recipe is quite forgiving and if you follow this recipe, it is really fail-proof. You can have your cake and eat it on the very day! That being said, it takes a day for the flavor to fully develop, so I highly recommend you to eat it the next day or the day after.

“BrandOpus has created the new identity and packaging for premium baby food brand, Plum. The new design aims to demystify the weaning process, enabling parents to identify the right product for them at a glance. Brandopus recognised that whilst the original Plum brand identity had strong aspects such as the logotype and colourways, the packaging […]

Background: Bauli’s mission is to involve people, during festivities and in everyday consumption, in an experience of authentic delicacies combining modernity with tradition.