Polish ground beef recipes

Bryzol is a delicious Polish chopped beef or pork cutlet, traditionally served with sautéed onions and mushrooms. It’s a simple, comforting dish with a rich history, perfect for a quick and hearty dinner.

Rooted in tradition, this collection of Polish recipes features brothy borscht, hearty pierogi, smoky kielbasa, and lots and lots of cabbage.

Polish meatballs, traditionally made using pork, are cooked in a broth rather than being pan-fried or oven cooked. Thanks to this method, as well as the ingredients used to make them, these meatballs are soft, succulent and delicious! Easy to make and a must-try dish for anyone who loves Polish cooking! #polishmeatballs #pulpety #polishrecipes #polishfood #everydayhealthyrecipes

Traditional Polish kotlety are one of the most popular simple everyday meals in Poland. Deliciously soft on the inside, crispy on the outside.

Discover a world of delicious and authentic Polish Recipes that you can make from the comfort of your own home.

Polish Beef Steaks, or Bitki Wołowe are sliced beef steaks in a rich sauce. This traditional Polish dish is perfect for a hearty and comforting meal.

Golumpki are Polish cabbage rolls that are stuffed with a mixture of beef, pork, rice, and seasoning. This recipe serves 12 and costs just $11.32.

Moussaka is a casserole-type dish made by layering potato rounds and ground beef, which are then baked together and finished off with an egg, milk, and sour cream topping.

These delicious Ukrainian cabbage rolls are stuffed with a mixture of ground beef, ground pork, and rice. Best of all, they're easy to make!

Kotlety mielone are delicious meat patties made from ground pork. It's one of the most popular Polish dishes.