Roasted tomatillo salsa verde

Learn how to make delicious, authentic, and irresistible Mexican tomatillo salsa verde recipe with this easy recipe!

Roasted Tomatillo Salsa is easy, delicious, and quick to make! It’s perfect for tacos and it so full of flavor you won’t be able to stop eating it!

This roasted tomatillo salsa verde is one of our favorite homemade salsas. It brightens just about everything you dip into it or serve it with. Using an oven broiler makes quick work of the roasting, which will take about 15 minutes. Once roasted, it is very easy to remove the skins from the peppers and most of the seeds. You could leave them in, but just keep in mind that the salsa will be much spicier.

Try this tasty salsa verde using those green tomatoes from the garden! #greentomatorecipes #greentomatosalsa #roastedtomatosalsa #homemadesalsa

Fresh, bright & delicious, this Homemade Roasted Tomatillo Salsa Verde is perfect as a flavorful dip or sauce. So easy to make and versatile!

Made with roasted tomatillos, jalapenos, onions, and garlic, this Mexican Salsa Verde recipe offers a mild but robust flavor.

My roasted salsa verde is better than bottled or restaurant style salsas. Use this recipe to make green chile salsa with roasted tomatillos!

Tangy, smoky Roasted Tomatillo Salsa is easy to make with a short list of ingredients. This green salsa is a delicious dip or condiment.

This 20-minute salsa verde with lots of jalapeño is an easy way to add a spicy Mexican touch to your favorite recipes. Only 5 ingredients!

Homemade Salsa Verde is a roasted Tomatillo Salsa that is easy to make and so flavorful as a chip dip, or in enchiladas, tacos, and more. Yield: About 3-4 cups