Mary berry scones recipe

Mary Berry Cheese Scones are made with self-rising flour, dry mustard, salt, cayenne pepper, baking powder, butter, finely grated cheese, an egg, and milk. This tasty Mary Berry Cheese Scones recipe creates a delicious snack that takes about 25 minutes to prepare and can serve up to 10 people.

Mary also gives her thoughts on whether to put cream or jam on first

These large, fluffy scones are the perfect addition to any Sunday brunch, served with clotted cream and jam. Enjoy them again during tea time for a delightful treat! fruit_scones fruit_scone recipe_for_big_fluffy_scones mary_berry_scones scones_mary_berry mary_berry_recipes_scones mary_berry_scone_recipe scones_recipes_mary_berry scone_recipe_mary_berry scones_recipe_mary_berry recipe_scones_mary_berry recipe_for_mary_berry_scones recipe_for_scones_mary_berry fruit_scones_recipe

These classic scones are light, fluffy, and easy to make. The secret is handling the dough as little as possible and keeping it slightly sticky for a better rise. Serve them fresh with jam and cream, or freeze them for later!

Delightful fruit scones from Mary Berry. This recipe for special fruit scones, packed with colourful mixed fruit, is kept moist with a tea towel after baking.

Discover how to make Mary Berry's Classic Plain Scones with our comprehensive guide. Perfect for tea-time...

This easy Mary Berry Raspberry Scones recipe is perfect for a quick breakfast or afternoon tea. Bursting with juicy, frozen raspberries, these scones are flaky and delicious. You can easily customize them by adding your favorite berries or chocolate chips. Enjoy warm with a dollop of cream for a truly delightful treat!

So many people emailed James Martin's Saturday Morning asking for a scones masterclass. So here it is...the Cheese Scones Masterclass!

These Mary Berry buttermilk scones are extra soft, light, and slightly tangy, thanks to the buttermilk. Keeping the dough slightly sticky and handling it as little as possible ensures a perfect rise. Enjoy them warm with butter and jam!

Wake up to the delightful aroma of freshly baked scones! Mary Berry’s scrumptious recipes bring joy to your mornings. From classic clotted cream to fruity delights each bite is a taste of happiness. Perfect for breakfast tea parties brunch or a cozy snack. Let’s bake something wonderful together!

In this blog, I will share with you a Mary Berry Cheese Scones Recipe that is super easy. It's like a warm hug for your tummy. #MaryBerryCheeseScones #Recipe

Mary Berry’s Fresh Berry Buttermilk Scones

If you make these cheese scones small they'll be delicious to eat with soup. The taste of Berkswell is sweet and dryish, very similar to a Pecorino.

Mary O’s Scones are soft, fluffy, and simple to make. Get the best recipe, baking tips, and adaptations in this must-read 2025 guide.

Scones are a British afternoon staple but, in reality, they can be enjoyed any time of day with a good cup of tea.

Delicious and easy savoury scones, fluffy inside, well risen and with plenty of cheese!

As seen on her BBC series, Classic, Mary Berry's easy-to-follow recipe for drop scones is a perfect brunch dish or tea-time treat.

Bake up fluffy and irresistible delight with Mary Berry's Buttermilk Scones. Explore our delectable recipe and enjoy these tender scones that pair perfectly with your favorite spreads

Mary Berry's scone recipe makes the perfect easy tea-time treat, whether jam-and-cream-topped (in whichever order you like), plain or packed with sultanas. Read the recipe tips for some pointers to make sure your scones are the best ever. For this recipe you will need a fluted 5cm/2in cutter. If you use a larger cutter, you will get fewer scones and they'll take a little longer to cook.