Chocolate chip blondies

Blonde brownies. Brenda makes these to give to boaters who stop at our local marina. It's her Harbor Host treat, and also a family favorite.

These Chocolate Chip Blondies are rich, chewy, and come together in just a few minutes. You will definitely want to make these over and over again!

Kicking off the New Year right with January’s Cookie of the Month: Cheesecake Cookies! A soft graham cracker cookie base topped with decadent cheesecake frosting & any topping you can manifest.

This easy blondie recipe makes bars that are chewy, a little fudgy, and completely addictive. You can add in chocolate chips, M&Ms, walnuts, or whatever mix-ins you like - meaning these blondies are infinitely adaptable, and the perfect switch-up from making brownies. Made with one bowl and no mixer, what's not to love?

Chocolate Chip Blondies – A delicious combination of two favorite desserts – chocolate chip cookies and blondies! Made with just a few simple ingredients!

The best blondies are a chewy, soft-baked cookie bar loaded with chocolate chips! These blondies bake in one pan and are so simple to make.

Chewy and moist blond brownies with the added texture of nuts and chocolate chips. Made from scratch, these brownies can be adapted to your taste.

Soft, chewy Brown Butter Blondies filled with pockets of of huge chocolate chunks. You're one bowl & no mixer away from a whole lot of deliciousness.

These brown butter chocolate chip cookie bars are dense, soft, chewy, and loaded with melty chocolate chips! The brown butter gives them a rich toffee-like flavor and a sprinkle of sea salt on top helps bring out the chocolate even more. It's basically the only cookie bar recipe you will ever need!

Chewy Chocolate Chip Blondies with a Festive Twist - Indulge in the holiday spirit with these rich, chewy blondies loaded with dark chocolate chips, dried cranberries, and walnuts. Perfect for winter gatherings, they’re a cozy treat that will warm your heart and satisfy your sweet tooth!