Cooking in a wok

Master the art of stir-frying like a pro with our Wok Cooking 101 guide! Learn essential techniques, tips, and tricks to create delicious, healthy stir-fry meals that will leave your taste buds wanting more. Whether you're a beginner or a seasoned cook, our comprehensive guide will teach you how to perfect your stir-fry skills and impress your family and friends with mouthwatering dishes in no time. Click to read more!

This collection of quick Wok Recipes includes plenty of stir fry dishes that all make great easy weeknight dinners. We love this basic chicken dish:

What is a Wok and why use a wok instead of a frying pan? Let's take a look at a brief history of the wok and why it's essential for stir-frying. #wok #pans #article #tidbit @YepRecipes

I invested in a wok a few years ago, mainly to stir-fry and do high-heat cooking. I didn’t make the decision lightly, though, since a wok takes up a fair amount of room and needs care and maintenance to work at its best. I was worried it would only be able to do one thing well, but it’s actually a really versatile piece of cookware!

If you don’t already own a wok, we highly recommend you get one! Besides just adding quick stir-fries to your weeknight routine, there are plenty of other things you can cook thanks to the wok’s unique sloped design.

Everything you need to know about cooking with a wok - what type of wok to buy, what order to cook ingredients in, and how to season a wok.

Interested in learning the basics of cooking with a wok? We go through selection, seasoning as well as stir frying, steaming, and deep frying techniques.

Skip the takeout and make easy fried rice with egg at home. This is a great, one-dish meal that your whole family will love.

If you really want the true restaurant taste in your stir fries then you need to use a carbon steel wok. And we have a lesson explaining how to season one!

When looking for the best woks, they should be made of high quality and suitable material according to your needs.