Dutch apple dumplings

This is a classic Pennsylvania Dutch Recipe with a twist - I use ready made pie crusts for the dough! So easy and delicious! Serve warm with vanilla ice cream!!! #applerecipe #apples #fall

Dive into a world of nostalgic delights with our Old-Fashioned Apple Dumplings! Featuring whole baking apples, rich pie dough, spiced sugar filling, and a delectable apple juice sauce, this treat is a delicious trip down memory lane.

PA Dutch apple dumplings are baked apples with cinnamon that are wrapped in flaky dough and covered in homemade caramel sauce. Pennsylvania-style apple dumplings, baked apples in dough, Amish apple recipe

Indulge in a classic, comforting dessert with our Hot Apple Dumplings recipe! Perfect for cozy family gatherings or a delightful weeknight treat, these dumplings are packed with tender apples and wrapped in soft biscuit dough, all smothered in a sweet, buttery cinnamon sauce. With just a few simple ingredients and easy steps, you'll create a delicious dessert that's sure to impress. Serve these warm with a scoop of vanilla ice cream for the ultimate comfort experience.

Apple Dumplings are a nostalgic dessert that brings warmth and comfort to any meal. Tart Granny Smith apples are wrapped in soft, flaky buttermilk biscuits, then baked in a sweet, buttery sauce with a hint of cinnamon. This easy-to-make dessert is perfect for fall or whenever you want to treat your family to a delicious homemade treat.

Pennsylvania Dutch Apple Dumplings: A Sweet Fall Treat - Delishably

<p>MacGregor Mann, sous chef at Amada restaurant in Philadelphia, created these apple dumplings, which make an inspired dessert for autumn gatherings and holiday meals.</p>

There’s something undeniably comforting about Classic Apple Dumplings—golden, flaky pastry wrapped around tender, cinnamon-spiced apples, all baked in a rich, buttery brown sugar sauce. This old-fashioned dessert is a fall favorite, but let’s be honest: it deserves a place on the table year-round. Whether you're looking for an easy apple dessert for the holidays, a

Old fashioned Amish Apple Dumplings are apples wrapped in pastry dough and baked in cinnamon-brown sugar syrup. Delicious with ice cream!

A Pennsylvania Dutch tradition, these baked dumplings are cored apples stuffed with a brown sugar-walnut filling and wrapped in pastry. Using refrigerated pie dough keeps this apple dumpling recipe quick, as does the stir-together sauce made with purchased caramel and apple cider. #falldesserts #appledumplings #applerecipes #bhg