Garlic chives

Garlic chives (Allium tuberosum) are easy to grow, attract pollinators, come back year after year, and taste delicious.

Ever heard of garlic chives? I'll teach you how to plant them effortlessly and whip up some yummy Thai recipes to enjoy at home.

Garlic chives, or Chinese chives, are an herb with a stronger garlicky flavor than common chives. They are traditionally used chopped in stir-fries.

How To Grow Garlic Chives Want to grow garlic chives? They are so easy and they make beautiful blooms, as well. Click through NOW to learn more… https://dianfarmer.com/growing-garlic-chives/

Chives grow unbelievably fast, so there's always plenty on hand to make some fresh chive pesto!

Learn how to check different types of produce for insects. The guide includes fruits, vegetables, grains, and legumes.

Missing your garlic flavor on the low FODMAP diet? Learn all about what garlic scapes & garlic chives are, whether they have been tested for FODMAPs.

Savory pancakes are a big part of Korean home cooking. The recipe here is buchujeon, which is made with garlic chives. It's delicious and simple to make!

Garlic chives look like an onion chive but taste like garlic. So what are garlic chives and how do they differ from ordinary garden chives? Learn more about the herb and how to grow it in this article.

Chives are a member of the onion family that also include leeks and garlic. Chive plants have a perennial nature and can be a tasty addition to vegetable, herb and flower gardens. This herb can also be planted in perennial flower beds like an ornamental because of its tidy clumps of green leaves and purple flowers in late spring to early summer. An added bonus is that the flowers attract beneficial insects to the garden. #herbs