Half a recipe

How to Half, Double and Triple Recipes - Wow! Is that really edible?

And if you need to halve an egg? A large egg should be about 1/4 cup, or 4 tablespoons -- so if you beat your egg, you just need to measure out 2Tbsp of it for the half recipe.

Here's a handy printable chart to display in your kitchen for a quick reference on how to cut a recipe in half and into thirds!

How to make a quick and easy half and half substitute with what you have in your fridge.

Teach fractions

Our cheat sheet for how to halve and third a recipe is a must-have for any home cook. This recipe converter is so easy to use, and it's printable!

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We make these cookies every year...it's just not the holidays without them!

I love to bake, but there are so many times that things don't quite come out like I expected! Does that ever happen to you? Well, no worries, this list of the ULTIMATE BAKING HACKS will help you avoid those common baking disasters (and just some other really cool ideas!)