Healthy lentil bread

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My grandmother lived to be almost 100 years old because she baked healthy lentil bread Ingredients: 220 g lentils (preferably red or green) 2...

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Lentils have been feeding us for millennia, a staple that even my grandma loved to use in various dishes. So, if you're intrigued by a bread that's not just gluten-free and grain-free, but also rich in protein and fiber, you're in the right place. Trust me, this healthy lentil bread recipe might be a modern twist, but it taps into an age-old tradition of nourishing, versatile baking.

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