Swedish sweets

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several pastries covered in powdered sugar sit on a wooden platter, ready to be eaten

In Sweden Semla is traditionally eaten on Shrove Tuesday. The dough is the same as the cinnamon-roll dough. Imagine a semisweet bun filled with almond paste and wiped cream. When I was a kid I used to eat “Het vägg”. It’s when you put the Semla into a bowl and add some hot milk over it . An old Swedish tradition. And it’s delicious! You have to try it.

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two plates with chocolate balls covered in powdered sugar

Indulge in the rich, chocolatey goodness of Swedish Chokladbollar with this simple recipe. These no-bake chocolate balls are perfect for satisfying your sweet tooth, made with cocoa, oats, and a hint of coffee for that extra kick. Whether you're hosting a party or just craving a quick treat, these delightful bites are sure to impress. Perfect for sharing or enjoying solo, whip up a batch in no time and enjoy a taste of Sweden right at home.

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three powdered sugar cookies on a plate with jam in the middle and coffee mug behind them

Vaniljkakor (Swedish Vanilla Cookies) from Food.com: This is one of my favorite cookies. It's from my Swedish Grandma. They are very simple, but I think that's what I like about them. Very tender and rich.

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