Spring peas

A spring Feta Couscous Salad that’s light and refreshing! Loaded with feta cheese, fresh parsley, sweet peas, and nutty walnuts and drizzled with the most delicious homemade basil vinaigrette! Serve it as a side salad or the main course.

A wonderful way to use seasonal spring vegetables to make an elegant salad that goes with just about everything! This salad combines asparagus, snow peas, peas, cos (romaine). We then add goats cheese for creamy and tangy pops to take it up another notch. You could easily substitute with feta (preferably soft Danish Feta) or if you prefer milder cheese, dollops of fresh mozzarella, bocconcini or fresh ricotta would work beautifully. Or leave the cheese out altogether if you're being truly…

With vibrant, bright, and fresh flavors, this Whipped Feta Dip is topped with sugar snap peas that are tossed in a shallot vinagrette. The simplicity and elegance of this dish allow the ingredients to shine while giving you time to pull together the rest of your meal.

This fresh, easy asparagus salad recipe combines just-cooked asparagus with fresh flavors like peas, feta, mint, and lemon for the absolute best vegetable side dish for spring and summer. Serve with chicken, steak, shrimp, or salmon, or enjoy all on its own.

A bright, tangy, and savory snap pea salad with pistachios and basil! The perfect side for pasta and other mains. Just 10 ingredients and 15 minutes required!

Spring Pea Soup A light and filling spring soup with a hint of basil and lemon

Spring is when peas are at their sweetest, snappiest best. We wanted to showcase the three main types—English, snow, and sugar snap—in a knockout spring salad.

Healthy, light, and refreshing Orzo Salad with snow peas, asparagus, arugula, radishes, feta, and a Honey Lemon-Chive Vinaigrette A perfect side dish for spring or summer meals. You will have this one on repeat- I promise!

Our Spring Snap Pea Salad with Honey Lemon Vinaigrette is just beautiful. With fresh crunch and vibrant dressing, it's the perfect dish to serve all season long.

This sugar snap pea salad recipe with radish, feta, and arugula is healthy and tasty! It's the perfect recipe if you are looking for a quick and easy light lunch or dinner idea.

Three types of peas and pea shoots are tossed with cultured butter in this quick spring pea recipe.

This delicious peas with mint and spring onion recipe is the perfect fresh, uplifting vegetable side dish you want on your table for all kinds of dinners.

Here's an essential #spring #salad recipe featuring delicious seasonal produce — namely, fresh #peas.

This easy peasy delicious Spring Pea Salad is perfect for your next lunch, brunch, or dinner! It’s made with tender peas, crisp radishes, and salty feta cheese all tossed together in a minty lemon vinaigrette bursting with refreshing citrus flavor. You can whip this simple 7-ingredient recipe together in just 10 minutes! #peasalad #spring #recipe

PEAS, PEA SHOOTS, SPRING ONIONS & MINT [foodandwine]

With Easter right around the corner no doubt you have your main course already planned out but there's always room for more sides! The side dishes are always my best loved part of the meal

This salad recipe is simple, fresh and perfect for spring. Add an egg and some toast and you have my ideal spring salad.

Pea Pasta with lemon, mint and truffle oil - keep it vegan or ad goat cheese. Serve warm as an entree, or chill and serve as a salad...either way it's delicious.

These simple Pea Bruschetta (pea crostini) make the most wonderful fresh easy appetizer. The ciabatta toast is spread with delicious pea pesto then drizzled with extra virgin olive oil and garnished with a little cheese and some lemon zest. For a boost to the fresh Spring flavors, you can add fresh pea shoots if they are available. Great for a date night appetizer or a light lunch.