Vietnamese fried chicken

Crispy Fried chicken wing with a fine outer crust, tossed in a sweet fish sauce glaze. For those who are absolutely terrified of the smell of fish sauce, this is the perfect recipe to baby step your way into the magical world of Vietnamese and Southeast Asian cuisine.

Today, I share my healthy version of air-fried CRISPY chicken wings tossed in a sour and savory garlic sauce. You NEED to give these refreshing and crispy Vietnamese Inspired Chicken Wings a try; they are perfect for the summer! Who says healthy food can’t taste good? My wedding is just around the corner, and I am inspired to make healthy dishes that also taste amazing! My favorite restaurant in Vancouver is Phnom Penh, and their Vietnamese Inspired Chicken Wings is the best out there!

The best Korean Fried Chicken - Crispy buttermilk fried chicken smothered in a spicy, sticky Korean Gochujang sauce. INSANELY good!

These Vietnamese fried chicken wings are crispy, garlicky, and umami with a little bit of sweet. They are perfect for game day or any other party or gathering. #chickenwings #wings #footballfood

This Vietnamese lemongrass chicken with vermicelli noodles is the perfect summer dish! Takes less than 20 minutes, and sooo refreshing :) ingredients: 4 chicken thighs, skin-on & deboned Veggie…

Looking for a dish to bring to a party ? Try this incredibly delicious five-spice fried chicken recipe. It's easy to prepare and cooks quickly. Whip up a batch and be a hero.

Vietnamese stir fry chicken with lemongrass and chili pepper is a traditional home-style dish. My mom makes it so good. She taught me how to cook this dish. For the past year, I've been taking pictures and documenting every amount of the same ingredients I used every time. I finally got it to taste just the way how mom makes it, not so salty, not too sweet, just the right amount of chili with soft and tender chicken. Oh so delicious! This dish is served with jasmine rice and great with a…

Hey don’t chicken out. Today we’re making one of my favorite childhood dishes Gà Kho Gừng (Vietnamese Ginger Chicken)!

Recipe video above. Vietnamese caramel sauce is a popular sweet/savoury used in Vietnamese dishes. Here, it's used for bite size chicken pieces that get coated in the glaze with a generous dose of ginger. It's quick, easy, something different and outrageously good!** NOTE: Sadly seeing reader feedback that the liquid isn't reducing and chicken isn't caramelising. Please ensure to use a LARGE PAN and be brave, simmer RAPIDLY! Else the liquid will take ages to reduce. See Note 4.**

There are many different ways to marinate and cook fried chicken, so which is the BEST way? Behold, Marion's ULTIMATE spicy fried chicken.