cakes

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Lemon Blueberry Cake
Soft & fluffy lemon blueberry cake full of fresh lemon and blueberries! Frosted with the best cream cheese frosting!
Divas Can Cook
Divas Can Cook 
Paula Deen Fans 🥗🍲 | German Chocolate Poke Cake | Facebook
Pineapple Coffee Cake | Easy Spring Baking Idea
This pineapple coffee cake is soft, buttery, and topped with a golden crumb that’s impossible to resist. With bits of pineapple baked into the cake, every bite is moist and fruity. It’s one of those coffee cake recipes that’s great for brunch, dessert, or a sweet afternoon treat.
Homemade - Slap Ya Momma Pound Cake Ingredients: 1 cup (226g) unsalted butter, room temp 1 ½ cups (300g) granulated sugar 1 cup (200g) brown sugar, packed 6 large eggs, room temp 1 tbsp vanilla extract 1 tsp almond extract (optional but sooo good) 3 cups (360g) all-purpose flour 1 tsp baking powder ½ tsp salt 1 cup (240ml) whole milk or buttermilk ¼ cup (60ml) sour cream or Greek yogurt (optional, but makes the cake even more moist) Instructions: 1. Prep & Preheat: Preheat oven to 325°F (163°C). Grease and flour a 9x5-inch loaf pan or bundt pan (or line with parchment for easy release). 2. Cream It: In a large bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy (about 5–7 minutes). Beat in eggs, one at a time, mixing well after each additi
Vanilla Buttermilk Pound Cake with Cream Cheese Glaze – Beth's Quick Bites
Reese's Swirl Brownies
Peanut Butter Swirl Brownies . . . fudgy brownies with a peanut butter swirl and a generous helping of chopped peanut butter cups. A perfect brownie for peanut butter lovers! I simply can’t resist anything with chocolate and peanut butter, especially if it involves peanut butter cups! I also love Loaded Chocolate Peanut Butter Cookies and Reese’s Peanut Butter Oat Bars. Chocolate and peanut butter are just meant to be together. I don’t know if there’s a more tasty combination in the universe. These brownies are going to rock your world!You start with a fudgy brownie that is sensational on
Peanut Butter Chocolate Gooey Butter Cake
Peanut Butter Chocolate Gooey Butter Cake – Rich, Decadent & Irresistible! This Peanut Butter Chocolate Gooey Butter Cake is the ultimate indulgence! With a rich chocolate base, a creamy peanut butter layer, and a gooey, buttery finish, this dessert is pure bliss for chocolate and peanut butter lovers alike. #GooeyButterCake #PeanutButterChocolate #DecadentDesserts #SweetTreats #EasyBaking
Yummy Homemade Recipes - Peanut Butter Cup Dump Cake 😋🍫💕 Ingredients: 1 box chocolate cake mix 1 (3.9 oz) box instant chocolate pudding mix 1 ¾ cups milk 1 cup peanut butter, melted 1 (8 oz) container whipped topping (or 2 cups whipped cream) 1 ½ cups chopped peanut butter cups ½ cup chocolate chips (optional) Directions: Preheat oven to 350°F (175°C) and grease a 9x13-inch baking dish. In a large bowl, whisk together the chocolate pudding mix and milk until thickened, about 2 minutes. Stir in the dry chocolate cake mix until just combined (do not overmix). Pour the batter into the prepared baking dish and spread evenly. Drizzle the melted peanut butter over the batter and swirl gently with a knife. Sprinkle half of the chopped peanut butter cups on top. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Let cool slightly, then spread the whipped topping over the cake. Sprinkle the remaining peanut butter cups and chocolate chips on top. Serve warm or chilled and enjoy! Prep Time: 10 minutes | Cooking Time: 35 minutes | Total Time: 45 minutes Kcal: 420 kcal | Servings: 12 slices Tips: For extra gooeyness, drizzle warm peanut butter over the cake before serving. Store leftovers in the fridge for a chilled, fudgy texture the next day. #PeanutButterCupCake #DumpCake #ChocolateLover #PeanutButterChocolate #EasyDessert #SweetTooth #NoFussBaking #CakeRecipe #IndulgentDesserts #BakingFun | Facebook
Yummy Homemade Recipes - Peanut Butter Cup Dump Cake 😋🍫💕 Ingredients: 1 box chocolate cake mix 1 (3.9 oz) box instant chocolate pudding mix 1 ¾ cups milk 1 cup peanut butter, melted 1 (8 oz) container whipped topping (or 2 cups whipped cream) 1 ½ cups chopped peanut butter cups ½ cup chocolate chips (optional) Directions: Preheat oven to 350°F (175°C) and grease a 9x13-inch baking dish. In a large bowl, whisk together the chocolate pudding mix and milk until thickened, about 2 minutes. Stir in the dry chocolate cake mix until just combined (do not overmix). Pour the batter into the prepared baking dish and spread evenly. Drizzle the melted peanut butter over the batter and swirl gently with a knife. Sprinkle half of the chopped peanut butter cups on top. Bake for 30-35 minutes, or u
gooey coffee caramel cake
This Gooey Coffee Caramel Cake is the perfect blend of rich coffee flavor and sweet caramel, with a decadent, melt-in-your-mouth texture. It’s ideal for coffee lovers who enjoy a little extra indulgence in their desserts!
Applesauce Cake with Cinnamon Cream Cheese Frosting: A Slice of Autumn Bliss!
Moist, spiced applesauce cake topped with luscious cinnamon cream cheese frosting—this dessert is fall in every bite! 🍁 Perfect for cozy evenings, holiday gatherings, or just because you deserve a treat this good. 🧡🍰 #ApplesauceCake #FallDesserts #BakingMadeDelicious
Aquickspoon - Moist Pineapple Cake Ingredients: 1 cup all-purpose flour 1 can of pineapple, undrained 1 1/2 cups sugar 3/4 cup vegetable oil 3 large eggs 1 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon vanilla extract Instructions: 1. Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan to ensure your cake slides out easily. 2. In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Set this dry mix aside while you mix the wet ingredients. 3. In a large mixing bowl, beat the sugar and vegetable oil together until smooth and creamy. This step adds moisture and richness to your cake! 4. Crack in the eggs one at a time, mixing well after each addition. Then, stir in the vanilla extract for an extra boost of flavor. 5. Pour the undrained pineapp