Easy Seasoned Fish Made in the Oven
Treat yourself to a delicious and healthy meal with this easy oven-baked fish recipe. With just a few simple ingredients and minimal preparation, you can enjoy tender and flaky fish fillets seasoned to perfection. It's a versatile dish that can be customized with your favorite herbs and spices, making it a go-to option for a hassle-free dinner.
Creamy Salmon and Shrimp Dish
Preparation Method: In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant. Add salmon fillets to the skillet and cook for 4-5 minutes on each side until cooked through. Remove the salmon and add shrimp to the skillet, cooking for 2-3 minutes until pink. Stir in heavy cream and lemon juice, season with salt and pepper, and return salmon to the skillet. Simmer for a few minutes, then garnish with fresh parsley before serving.
Dilly Chip Oven-Fried Fish
This recipe is like fish and chips ... but better! Crush dill pickle-flavored potato chips and use them to crust tilapia fillets. We promise you won't regret it.
Hy-Vee